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  1. DOE

    https://grants.cfaes.ohio-state.edu/node/70

    focus on a high priority technology. Nuclear Energy University Programs (NEUP) Integration Office ...

  2. TTHMs (Total trihalomethanes)

    https://ohiowatersheds.osu.edu/node/1601

    liver, kidney, or central nervous system problems and increased risk of cancer. 80.00 ppb ug/L ppb VOC ...

  3. Northwest Ohio Water Quality Workgroup

    https://ohiowatersheds.osu.edu/groups/northwest-ohio-water-quality-workgroup

    bespen@co.wood.oh.us The Northwest Ohio Water Quality Workgroup was created in 2007 to increase awareness and obtain ...

  4. Bromate

    https://ohiowatersheds.osu.edu/node/1510

    in excess of the MCL over many years may have an increased risk of getting cancer. 10.00 ppb ug/L ppb ...

  5. Total organic carbon (TOC)

    https://ohiowatersheds.osu.edu/node/1540

    system effects, and may lead to an increased risk of getting cancer.  See Bromate, Chlorite, and Total ...

  6. Barium

    https://ohiowatersheds.osu.edu/node/1508

    drink water containing barium in excess of the MCL over many years could experience an increase in their ...

  7. Phosphorous

    https://ohiowatersheds.osu.edu/node/1538

    can increase levels of bacterial and algal activity in water. Too much phosphorus in the water can ...

  8. Fall Semester Welcome Back Lunch

    https://fst.osu.edu/about-us/events/fall-semester-welcome-back-lunch-0

    FST faculty, staff and students are invited to come to the welcome back lunch which will be held in the lobby ofthe Parker Food Science and Technology building. ...

  9. Ohio State Scientist Recognized for Egg, Food Safety Innovations

    https://fst.osu.edu/news/ohio-state-scientist-recognized-egg-food-safety-innovations

    WOOSTER, Ohio-- Ohio State University scientist Ahmed Yousef, who developed a new process to pasteurize eggs in the shell and discovered two new antimicrobial agents for fighting foodborne pathogens, has received the Ohio Agricultural Research and Develop ...

  10. Tetrachloroethylene (aka Perchlorethylene, Perchloroethylene, PERC)

    https://ohiowatersheds.osu.edu/node/1590

    have an increased risk of getting cancer. 5.00 ppb ug/L ppb VOC MCL MCL ADVISORY- ACTION IS HIGHLY ...

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