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  1. Laws Defending Ohio Agriculture Production

    https://wayne.osu.edu/news/laws-defending-ohio-agriculture-production

    affirmative defense has different requirements a farmer must meet but a common thread among the laws is that ...

  2. Forage Stockpiling

    https://wayne.osu.edu/news/forage-stockpiling

    that increase an animal’s nutrient requirements.  Consider feeding poor quality hay in the late summer ... through fall period when most of our spring calving and lambing cows and ewes have low nutrient needs.  ... fall and winter grazing.  Stockpiling allows the grass plant to build up necessary storage ...

  3. Estimating Corn Grain Yield

    https://wayne.osu.edu/news/estimating-corn-grain-yield-0

    http://www.agry.purdue.edu/ext/corn/news/timeless/YldEstMethod.html Calculate estimated grain yield as follows: Step 1. Count the number of harvestable ears in ... expect at harvest and there are a couple of methods typically used to estimate yield in the field ... pre-harvest.  The two most common are the yield component method and the ear weight method.  The ear weight ...

  4. Dicamba Trainings Update

    https://wayne.osu.edu/news/dicamba-trainings-update

    top application to dicamba technology soybeans.  The label requires that anyone who mixes, loads or ... at 614-728-6978 to sign up for an exam. The dicamba label for dicamba technology soybeans requires ... Safety Education Program has a web page listing dicamba training dates and locations around the state ...

  5. What is Ohio State University Extension??

    https://wayne.osu.edu/news/what-ohio-state-university-extension

    after-school activities, and summer programs. 4-H increases life skills while learning about specific subjects- ... Family and Consumer Sciences: Family and Consumer Sciences (FCS) staff promote food safety, wellness, ... Upcoming FCS programs: Level 2 ServSafe Exams: The Ohio Department of Health (ODH) requires all food ...

  6. Reliable Health and Nutrition Information Online

    https://wayne.osu.edu/news/reliable-health-and-nutrition-information-online

    It’s a new year and a common New Year’s resolution is to eat better and increase physical ... activity levels, along with what we eat. Rather than focusing solely on weight, consider if you will be ... deficiencies, and dehydration. Requires you to purchase pills/bars/or shakes. A sustainable (and affordable!) ...

  7. Managing for High Quality Stored Forage

    https://wayne.osu.edu/news/managing-high-quality-stored-forage-0

    The forage harvest season is well underway, starting several weeks ago with some of the small ... three laws of forage harvesting are: 1) You can’t win, 2) You can’t breakeven and 3) You can only lose.  ... Therefore, harvesting high quality forage is dependent upon minimizing biological and mechanical harvest ...

  8. Food Preservation

    https://clermont.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

    workshops typcially address: Basic food safety principles How to use a water bath canner and a pressure ... Dates: May 22, June 20, July 22 & AUGUST 12.  Summer workshop: august 20  2019 Preserving the Harvest ... Education and Extension Service, U.S. Department of Agriculture (CSREES-USDA) to address food safety ...

  9. Beef Quality Assurance Certification + Beef School Webinar

    https://wayne.osu.edu/news/beef-quality-assurance-certification-beef-school-webinar

    Wendy’s and Cargill, are requiring any beef that enters their supply chain to be purchased from Beef ... include: forage quality, body condition of the herd, nutritional requirements from the last trimester ...

  10. Pumpkin and Hops Field Nights

    https://wayne.osu.edu/news/pumpkin-and-hops-field-nights

    production and management is the focus of Pumpkin Field Night at the Western Agricultural Research Station ... cost to attend the pumpkin field night is $5 and pre-registration is required by August 20.  ... harvesting, drying and nutrient management via fertigation.  The cost is $15 person, which includes a light ...

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