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  1. Chow Line: Nontoxic Food Decorations Aren’t Always Edible

    https://ati.osu.edu/chow-line-nontoxic-food-decorations-arent-always-edible

    that make edible glitters and dusts are required by law to include a list of ingredients on the label, ... Newsfeeds: Chow Line News Releases- Chow Line ... https://cfaes.osu.edu/news/articles/chow-line-nontoxic-food-decorations-aren%E2%80%99t-always-edible ...

  2. UITL Teaching Workshop

    https://ati.osu.edu/newsletter/wednesday-wire/september-11-2019/uitl-teaching-workshop

    https://osu.box.com/s/el51ozs4ygkycm1wngu99j22r3vtcpb7        More details:  https://uitl.osu.edu/news/2019/07/23/data-driven-answers-what%E2%80%99 ...

  3. More About EFNEP

    https://mahoning.osu.edu/program-areas/efnep/more-about-efnep

    The Expanded Food and Nutrition Education Program (EFNEP) is a basic nutrition, food safety, and ... food resource management, meal planning and increasing physical activity. The Expanded Food and ... Nutrition Education Program (EFNEP) is a basic nutrition, food safety, and food resource management ...

  4. New Ohio State App Helps Users Identify, Prevent and Control Bed Bugs

    https://ati.osu.edu/new-ohio-state-app-helps-users-identify-prevent-and-control-bed-bugs

    the problem: Treat as soon as you discover bed bugs, before their population increases or spreads to ...   Newsfeeds: Faculty and Staff News Releases- Business and Economics News Releases- Columbus area (Ohio) News Releases- ... Community News Releases- Home Family and Youth https://cfaes.osu.edu/news ...

  5. Staff Annual Reports

    https://ati.osu.edu/newsletter/wednesday-wire/january-8-2020/staff-annual-reports

    are required to complete this form and submit it to their immediate supervisor for their 2019 annual ... annual report to their immediate supervisor by January 31, 2020.       Supervisors are then required to ...

  6. CFAES Wooster new umbrella term for Ohio State location

    https://ati.osu.edu/news/cfaes-wooster-new-umbrella-term-for-ohio-state-location

    Kress said. “Through increased efficiencies, we are enriching the educational, extension, and research ...

  7. Preserving the Harvest Workshop

    https://clermont.osu.edu/events/preserving-harvest-workshop-0

    season to harvest, preserving, and preparing simple, tasty, healthy recipes. The program is designed to ... as well as tempt the taste buds! Preserving the Harvest Summer Workshops •$40 per workshop ...

  8. Preserving the Harvest Workshop

    https://clermont.osu.edu/events/preserving-harvest-workshop

    season to harvest, preserving, and preparing simple, tasty, healthy recipes. The program is designed to ... as well as tempt the taste buds! Preserving the Harvest Summer Workshops •$40 per workshop ...

  9. Cengage Webinars- Empowered Educator, Oct. 16

    https://ati.osu.edu/newsletter/wednesday-wire/october-9-2019/cengage-webinars-empowered-educator-oct-16

    Oct. 16 with some familiar faces and four new, 30-minute sessions focused on:       12:00 PM- 12:45 PM  ... education needs to focus on career readiness. Such skills can be incorporated into any discipline or course, ... proficiency, focusing on project management and presenting industry insights—educators can play a key role in ...

  10. Update from Dr. Boone

    https://ati.osu.edu/newsletter/wednesday-wire/june-12-2019/update-from-dr-boone

    fall. 2. The master facility plan for Wooster will also crank up this fall.  A consulting group has been ... issue in this area.  We are working on an immediate means to address this for fall and, looking to the ...

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