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  1. Preserving the Harvest- Hands on Pressure Canning

    https://holmes.osu.edu/events/preserving-harvest-hands-pressure-canning

    Hands on Pressure Canning- Vegetables and Meats Free and open to the public Flyer and registration form or register by calling (330) 674-3015 ...

  2. Preserving the Harvest- Salsa Time!

    https://holmes.osu.edu/events/preserving-harvest-salsa-time

    Free and open to the public Flyer and registration form or register by calling (330) 674-3015 ...

  3. Preserving the Harvest- Freezing

    https://holmes.osu.edu/events/preserving-harvest-freezing

    Freezing- Fruits, vegetables, Meats and More! Free and open to the public   Flyer and Registration Form ...

  4. Research

    https://fst.osu.edu/research

    Processing • Food Virology • Food Safety • Food Quality • Food Flavor • Vaccine Development • Structural ...

  5. Vice President's Summit: Conversations on the Future of Extension

    https://washington.osu.edu/events/vice-presidents-summit-conversations-future-extension

    of Ohio’s celebration in 2014 will be a year-long process focused on our future. The primary work ...

  6. Vice President's Summit: Conversations on the Future of Extension

    https://holmes.osu.edu/events/vice-presidents-summit-conversations-future-extension

    of Ohio’s celebration in 2014 will be a year-long process focused on our future. The primary work ...

  7. Vice President's Summit: Conversations on the Future of Extension

    https://greene.osu.edu/events/vice-presidents-summit-conversations-future-extension

    of Ohio’s celebration in 2014 will be a year-long process focused on our future. The primary work ...

  8. Emergency Management Planning and Education

    https://agsafety.osu.edu/programs/emergency-management

    Overview (Powerpoint Presentation) BCP Plan Development Work (Acrobat Reader Required) BCP Curriculum Book ... (Acrobat Reader Required) BCP Workshop (Powerpoint Presentation) LDRPS/BCP Trainng for OSUE Logging into ...

  9. March Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-highlights

    Dr. Ken Lee has been given the 2016 Phi Tau Sigma Special Recognition award. He will be recognized during the Phi Tau Sigma awards program at the 2016 IFT Annual Meeting. Dr. Emmanuel Hatzakis has officially accepted our offer of Assistant Professor.  His ...

  10. Conversations on the Future of Extension

    https://holmes.osu.edu/news/conversations-future-extension

    of Ohio’s celebration in 2014 will be a year-long process focused on our future. The primary work ...

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