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  1. John Fulton

    https://fabe.osu.edu/our-people/john-fulton

    production is challanged with the need to increase yields while maintaining farm profitability.  Technology ... and farm data are becoming more integral to producing food.  My research and extension focuses on ...

  2. James Morris

    https://brown.osu.edu/people/james-morris

    searching for new ways to help farmers increase efficiency and farm productivity. ...

  3. 2020 CFAES & FABE Distinguished Seniors

    https://fabe.osu.edu/home/slides/2020-cfaes-fabe-distinguished-seniors

    https://fabe.osu.edu/news/2020-cfaes-and-fabe-distinguished-senior-award-recipients_self Image ...

  4. Vegetable Gardening "How To"

    https://lucas.osu.edu/vegetable-gardening

    show what produce is ready for harvest across the spring, summer and fall months.  How do you enjoy or ... lucascountymastergardener@gmail.com   Fall Vegetable Garden- what seeds to plant in July and August for a fall crop ...

  5. Extension/Outreach

    https://plantpath.osu.edu/extension-outreach

    course info             News Mushrooms and Macrofungi of Ohio and the Midwestern States: A Resource Guide ... and Garden onLine > Archived News ...

  6. Patrice Powers-Barker, CFLE

    https://lucas.osu.edu/people/patrice-powers-barker

    healthy and smart living. She works with families on topics such as: wellness, food safety, household ...

  7. Tis The Season for Soil Testing

    https://lucas.osu.edu/news/tis-season-soil-testing

    tested to see if they are currently open for business, and if they are, is there any special requirements ...

  8. Paraquat Training

    https://pested.osu.edu/privateapplicator/paraquat-training

    Dichloride Human Health Mitigation Decision set forth new requirements to mitigate risks associated with the ... Federal Insecticide, Fungicide, and Rodenticide Act standards for registration, the EPA has required the ... requirements.  Training is required every three years. Online Paraquat Training:   Certified applicators can ...

  9. Effects of Dietary Protein Level in Dry Cows and Heifers on Milk Production

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/effects-dietary-protein-level-dry-cows-and-heifers

    would require a greater MP intake than dry cows to maximize milk production. This is because heifers are ... still growing before calving unlike dry cows, and more MP would be required for heifer growth in ... addition to requirements for maintenance and pregnancy (i.e., fetal and mammary growth). In heifers, ...

  10. Mrs. Jennifer E Andon, MS

    https://pested.osu.edu/people/mrs-jennifer-e-andon-ms

    Pesticide Safety 256 Howlett Hall (614) 247-7974 andon.1@osu.edu Jennifer Andon started with the program in ...

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