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  1. SBDC wraps up successful 2018 fiscal year

    https://southcenters.osu.edu/newsletter/fall-2018/sbdc-wraps-successful-2018-fiscal-year

    and as members of advisory boards for business organizations to increase awareness of business issues ...

  2. FOOD SAFETY TRAINING

    https://washington.osu.edu/events/food-safety-training-2

    ServSafe® FOOD SAFETY TRAINING The Ohio Department of Health requires all food service facilities ... 2 Food Safety training. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager Training ... ServSafe® Manager Training has become the industry standard in food-safety training and is accepted in ...

  3. FOOD SAFETY TRAINING

    https://washington.osu.edu/news/food-safety-training-1

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins August 7- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  4. Raspberries

    https://southcenters.osu.edu/horticulture/fruits/raspberries

    machine harvest. Fall Red Raspberries: Autumn Bliss (Complex mix of Malling Landmark, Malling Promise, ... fall-fruiting cultivar in the Midwest; has set the standard for everbearers.  Machine harvest. Late season; ... prolong the harvesting period and increase yield.  The tipping process is done once the primocanes reach ...

  5. Aquaculture

    https://southcenters.osu.edu/aquaculture

    to increase the productivity, innovation and profitability of Ohio and U.S. aquaculture operations, ...

  6. 4-H Youth Development

    https://washington.osu.edu/program-areas/4-h-youth-development

    activities. All 4-H programs focus on active involvement and quality experiences which stimulate lifelong ... collaboration while increasing their knowledge in math, science, technology and a variety of other topics. 4-H ... camps, in-school and after-school activities, and summer programs. They increase their self-confidence ...

  7. Fall 2018

    https://southcenters.osu.edu/newsletter/connections-newsletter/fall-2018

    ...

  8. Business

    https://southcenters.osu.edu/business

    serving the business needs in Ohio with a focus on the ten county region of Southern Ohio which includes: ...

  9. OSU South Centers to host Blueberry, Bramble, and Wine Grape Field Night

    https://southcenters.osu.edu/osu-south-centers-host-blueberry-bramble-and-wine-grape-field-night

    will take place Thursday, September 6 beginning at 5:30 p.m. and pre-registration is required ... the tour include: pre-harvest vineyard management and fruit sampling and analysis, showcase of cold ... focused on new specialty crops, such as strawberries, pawpaw, blueberries, brambles, wine grapes, hops, ...

  10. Pumpkins

    https://southcenters.osu.edu/horticulture/vegetables/pumpkins

    the OSU South Centers research farm. At each harvest yield data and fruit quality attributes were ... increase the profitability of Ohio growers. Research began in 1995 and new research projects continue ...

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