Site

Search results

1. New Members

   https://tuscarawas.osu.edu/program-areas/4-h-youth-development/4-h-parents-and-volunteers/4-h-enrollment/new-members

   office. All information is required on the enrollment form, whether paper or pdf, including ...

2. Food Science Minors

   https://fst.osu.edu/undergraduate/food-science-minors

   industry. Topics covered focus upon microbiology and safety of food as it is manufactured and distributed. ... Our department is home to three minors. You can click on the links to view the minor’s required ... coursework. You can click here to view earlier requirement terms based on your enrollment to Ohio State. ...

3. 4-H/Junior Fair Forms

   https://butler.osu.edu/program-areas/4-h-youth-development/4-h-forms

     Safety Speaking Contest Guidelines   Shopping Bag Contest Registration   T-Shirt Contest   Thank You Card ...

4. Awards and Scholarships

   https://tuscarawas.osu.edu/program-areas/4-h-youth-development/older-youth/scholarships

   fulfills the requirements. Application available beginning January 1, 2024. Application deadline is April ...

5. November 2023 Highlights

   https://fst.osu.edu/november-2023-highlights

   earlier this fall. Dr. Ahmed Yousef offered food safety tips in a recent article by the Ohio State ... recipient. Dr. Waichungo is the Vice President of Global Safety Assessment and Regulatory Affairs for SC ... Lantern. Dr. Yael Vodovotz recently served as panelist on the Focus on Sustainability session at the ...

6. Fresh Produce Traceability

   https://producesafety.osu.edu/traceability

   The FDA final rule on Requirements for Additional Traceability Records for Certain Foods (Food ... Traceability Final Rule) establishes traceability recordkeeping requirements, beyond those in existing ... are called  Critical Tracking Events (CTE) and required records or data points are referred to as Key ...

7. Previous Winners

   https://fst.osu.edu/about-us/harris-award/previous-winners

   Dr. Wamwari Waichungo is the Vice President, Global Safety Assessment and Regulatory Affairs at SC ... safety, regulatory compliance and registration of insecticide, repellent, cleaning, disinfection, air ... Sciences at North Carolina State University. Her formal training is in Food Safety/Food Microbiology ...

8. Dr. Monica Giusti

   https://fst.osu.edu/our-people/dr-monica-giusti

   research is focused on the chemistry and functionality of flavonoids, with emphasis on anthocyanins. Her ... Interests: My research has focused on the study of polyphenolics, potent antioxidants abundant in fruits and ...

9. Food Safety Manager (Level 2) Training

   https://tuscarawas.osu.edu/program-areas/family-and-consumer-sciences/servsafe-training/food-safety-manager-level-2-training

   Food Safety Manager (Level 2) Training Options Tuscarawas County offers In-Person and On-Line ... options for food safety manager level training for food service manager, operators, and owners with ... and serving. Pre-registration with payment in full is required for all classes and examinations.  ...

10. The Harris Award

    https://fst.osu.edu/about-us/harris-award

    recipient. Dr. Waichungo is the Vice President of Global Safety Assessment and Regulatory Affairs for SC ...

Pages