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  1. NEW RELEASE: 15 Measures of Dairy Farm Competitiveness

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-5/new-release-15-measures-dairy-farm-competitiveness

    period, the average milk yield per cow in Ohio has increased about 5,600 lb, yet the rate of return has ... Standard of Living Maintain or increase standard of living 5 to 10% of gross farm income 14 Motivated Labor ...

  2. Rural and Farm Stress

    https://extension.osu.edu/about/resources/extension-task-forces/rural-and-farm-stress

    stress topic, with new programs and initiatives being created. Three focus areas are organized around ... environment of rapid change requires workers to be mentally and physically prepared, adaptable, and resilient ...

  3. VOLUME 21, ISSUE 5

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-5

    ...

  4. Food Preparation and Service

    https://extension.osu.edu/policy-and-procedures-handbook/v-legal-matters-and-risk-management/food-preparation-and-service

    licensing procedures; and be knowledgeable of food safety guidelines. Procedures: • OSU Extension faculty ... demonstration purposes will be knowledgeable of food safety guidelines and will follow USDA, local and ... preparation or service; • When required, secure licensing from all appropriate agencies (contact county Health ...

  5. Culinary Tourism

    https://comdev.osu.edu/programs/economic-development/ohio-tourism-toolbox/topics-of-interest/culinary-tourism

    travelers say food is a vital factor when choosing their destination. An increasingly significant number of ... Theater/Entertainment; Visiting a production facility/ factory/ smokehouse; Food Harvest; Meal “events” (pig-pickin’s, ... experiences. Increase support for local culinary products Increase visitor spending. To get involved with the ...

  6. Farmland Owner's Guide to Solar Leasing Now Available

    https://comdev.osu.edu/news/farmland-owners-guide-solar-leasing-now-available

    developers and landowners require a long-term legal commitment of 25 years or more. Leasing land for a solar ...

  7. CD Wire- September 4, 2019

    https://comdev.osu.edu/cd-wire/2019-09-04

    Extension CD program. What exciting news and with that, consider this my final AD update! I know David has ... period. The announcement also means that my AD role has officially ended. While I will miss the CD focus ... clarify what building a more equitable future requires.  Who should participate:   A group of people who ...

  8. Management Strategies for Limited Forage Supply on Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-4/management-strategies-limited-forage-supply-dairy

    Reducing shrink (wastage) of forages should be a focus during harvesting (field losses), storage (rapid ... The Ohio State University With the excessive rainfall in 2019, forage harvests were delayed which ... ://dairy.osu.edu/sites/dairy/files/imce/PDF/Feed_PDF/Stretching%20forage%202019%20weiss%20FINAL%20B.pdf). Reduce shrink of forages harvested and stored on the farm. ...

  9. Restaurants and Wineries

    https://comdev.osu.edu/programs/economic-development/ohio-tourism-toolbox/industry-resources/restaurants-and-wineries

    one of the largest industries in the state. While each section focuses on a specific group of ... RestaurantOwner Food Marketing Institute Food Online Foodservice.com Nation's Restaurant News Ohio Magazine ...

  10. Civittolo named Interim Assistant Director for OSU Extension Community Development

    https://comdev.osu.edu/news/civittolo-named-interim-assistant-director-osu-extension-community-development

    and field specialist focusing on community economics. He has been responsible for conducting economic development ...

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