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  1. Cooking With Your Harvest

    https://washington.osu.edu/events/cooking-your-harvest

    Back by popular demand, please join award winning Chef Tom Hickey at the Cornerstone Inn on July 16th starting at 6:00 pm for dinner and a cooking session using home grown produce. The menu will consist of stuffed hamburgers, a variety of garden fresh sal ...

  2. Project Completion Requirements

    https://holmes.osu.edu/project-completion-requirements

    9 p.m. @ Harvest Ridge, no appointment 2019 Project Completion Requirements *Crtl+F will allow you to ... Tuesday, July 9, 5:30- 8:30 p.m. @ Harvest Ridge, by appointment Livestock: July 11 and July 15, 6 to ...

  3. Beef Quality Assurance

    https://washington.osu.edu/events/beef-quality-assurance-0

    End users of beef products, including Tyson Foods and Wendy’s are now starting to require ... certified.  Therefore many stockyards and buyers are requiring this training for beef producers who sell to ...

  4. Hydrangea School

    https://washington.osu.edu/events/hydrangea-school

    a hydrangea plant to take home. Registration is required for this program. Cost is $30. Click here for ...

  5. Container Gardening- May 4, 2019 at Bob's Market & Greenhouses, Belpre

    https://washington.osu.edu/events/container-gardening-may-4-2019-bobs-market-greenhouses-belpre

    required. Program is Free. Participants will get free plants, one vegetable and one flower. Presented by ...

  6. ServSafe Level 2 Online Training

    https://holmes.osu.edu/servsafeonline

    Safety training which meets all ODH requirements. Registration form Please mail or drop off registration ... Don't have the time to sit through a Level 2 Food Safety Training? Can't find one near ...

  7. Join Holmes County 4-H!

    https://holmes.osu.edu/news/holmes-county-4-h

    eligible for project membership, regardless of grade level.  Membership requires enrollment in an ... Fairgrounds. Livestock projects will be judged on July 11th and July 15th at Harvest Ridge. Accommodations can ...

  8. Cooking With Kate- Fresh and Flavorful

    https://holmes.osu.edu/news/cooking-kate-fresh-and-flavorful

    3 lessons, each focusing on easy and delicious dishes. The April 2019 lessons include: Bright and Flavorful ...

  9. Project Judging (appointments)

    https://holmes.osu.edu/judging

    July 9, 5:20 to 9:00 p.m. at Harvest Ridge. MUST SCHEDULE AN APPOINTMENT. See instructions below. Click ... Design Livestock Judging ***2 options in 2019*** @ Harvest Ridge. No appointment is necessary. Members ...

  10. ServSafe Level 1 & Level 2 Food Safety Training & Certification

    https://holmes.osu.edu/servsafe

    15, 2019 9 a.m. to 4 p.m. April 22, 2019 9 a.m. to noon (Exam) attendance is required at all April ...

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