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  1. Selecting, Storing, and Serving Ohio Grapes

    https://ohioline.osu.edu/factsheet/HYG-5518

    harvested—they must be at peak quality and sweetness when purchased. The flavor of green grapes is best when they ...

  2. Selecting, Storing, and Serving Ohio Greens

    https://ohioline.osu.edu/factsheet/hyg-5519

    washing of greens is essential to ensure food safety. Washing greens before storing is not recommended as ...

  3. Selecting, Storing and Serving Ohio Carrots

    https://ohioline.osu.edu/factsheet/hyg-5514

    come in a variety of colors from white to yellow to purple. Carrots are harvested in Ohio from July ... vegetables each day as part of a healthy diet. Carrots help meet that requirement and provide many ... 45 calories. Storage Remove the green tops before storing because they increase the respiration rate ...

  4. 2021 Green Industry Summer Session

    https://lucas.osu.edu/events/2021-green-industry-summer-session

    recertification credits will be issued on sessions that meet those requirements.   A listing of the schedule ...

  5. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    Jauron, “Harvesting and Storing Apples,” Horticulture and Home Pest News (blog), Iowa State University ... Program Specialist, Human Nutrition Original author: Barbara H. Drake Summer and fall are perfect times to ...

  6. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    Corn is a good choice to help meet this nutritional requirement. Corn is an excellent source of thiamin ... calories. Storage Harvest and store ears promptly to maintain the highest quality. If unable to use ...

  7. Aging Smart

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/aging/aging-smart

    and healthy long into the lifespan. Topics include: Aging and Eating Cooking for One or Two Fall ...

  8. The Basics of Home Food Preservation

    https://lucas.osu.edu/events/basics-home-food-preservation-0

    again at 6:00 – 7:00 PM At Maumee Branch Library, 501 River Road Learn: Basic food safety principles ...

  9. The Basics of Home Food Preservation

    https://lucas.osu.edu/events/basics-home-food-preservation

    again at 6:00 – 7:00 PM At Maumee Branch Library, 501 River Road Learn: Basic food safety principles ...

  10. State Fair Natural Resources Judging Resources

    https://lucas.osu.edu/node/2182

    2021 4-H Natural Resources Day Guidelines 2021 4-H Natural Resources Project Requirements Ohio 4-H ...

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