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  1. Pressure Cooker Workshop

    https://fairfield.osu.edu/events/pressure-cooker-workshop

    including:  Parts of the cooker Settings and what they mean Safety and cleaning Register at 614-837-4765.  ...

  2. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training-0

    a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

  3. Better Process Control School is offered in-person and online

    https://foodindustries.osu.edu/news/better-process-control-school-offered-person-and-online-0

    17, 2023. BPCS satisfies the training requirements specified in both the FDA and USDA regulations ... by distinguished speakers, covering food safety topics including microbiology, acidified and low-acid ...

  4. 4-H Online Enrollment

    https://washington.osu.edu/program-areas/4-h-youth-development/4-h-online-enrollment

       Looking for a 4-H Club?- Click here for a list of clubs 4-H AGE REQUIREMENTS Ohio 4-H ... level. Membership requires enrollment in an authorized Ohio 4-H club or group under the direction of an OSU ...

  5. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7

    workshop meets FDA requirements for FSMA training. Course Topics Food Safety Plan Development Prerequisite ... standardized curriculum that gives participants an overview of the concepts of how to create a Food Safety Plan ... Programs Food Safety Hazards Hazard Analysis and Preventive Controls Process Preventative Control Food ...

  6. Member Resources and Information

    https://fairfield.osu.edu/program-areas/4-h-youth-development/member-resources-and-information

    President, Secretary, Treasurer, News Reporter, Healthy Living, Historian, Recreation, Community Service.  Downloadable Record and ... and rubric News Reporter Media Contacts Community Service Ideas 4-H Field Trip Ideas     ...

  7. Summer Judging Information

    https://fairfield.osu.edu/program-areas/4-h-youth-development/summer-judging-and-county-fair-results

    requirements.  The online appointment survey will open through July 1, 2024. Please select: ...

  8. 4-H Camp- Counselors

    https://washington.osu.edu/program-areas/4-h-youth-development/counselors

    required trainings prior to camp  Market and promote camp  Serve in a leadership and teaching role to other ... understand all safety guidelines, including emergency procedures, associated with the camp and program areas  ... Follow and enforce camp rules  Assure for safety of campers at all times including in cabins, sessions, ...

  9. Food Safety Manager Training

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/food-safety-manager-training

    The Ohio Department of Health (ODH) now requires all food service facilities licensed at ... 2 Food Safety training. Link to Ohio Department of Health's Food Safety Ohio Certification webpage. ... OSU Extension has partnered with TAP Series to offer an online course which meets all ODH requirements ...

  10. Livestock Information and Resources

    https://fairfield.osu.edu/program-areas/4-h-youth-development/livestock-infrrmation-and-resources

    Quality Assurance Requirements Quality Assurance training is required annually for any member ... Requirements of Livestock Projects for Exhibition in Ohio Fairs- New 2/18/2019 Veterinary Feed Directive (VFD) ...

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