Site

Search results

  1. Greenhouse Management Workshop: Sustainable & Safe Crop Production

    https://producesafety.osu.edu/news/greenhouse-management-workshop-sustainable-safe-crop-production

    The OSU CFAES presents a Greenhouse Management Workshop focusing on Sustainable & Safe Crop ... Concurrent session 2: Food Crops—Hydroponic Food Safety GAPs** Presented by: Melanie Ivey, Sanja Ilic, and ... Your Food Safety Plan, SOPs, and Checklists Panel Discussion Tour: Commercial Greenhouse ** GAPs ...

  2. 2019 Ohio Soybean Performance Trial- All Yield Results Available

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-37/2019-ohio-soybean-performance-trial-all-yield-results-available

    https://stepupsoy.osu.edu/news/2019-ohio-soybean-performance-trial-all-yield-results-available The report will be updated with seed size, protein, and oil results in the upcoming weeks. soybean ...

  3. Drydown In Corn – What To Expect?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-32/drydown-corn-%E2%80%93-what-expect

    Many corn growers may encounter slower than normal drydown this fall due to late crop development ... of the harvest season from mid‑September through late September. By early to mid‑October, dry-down ... down to 25%. Drying from 25 to 20 percent requires about 45 GDDs per point of moisture. In October, we ...

  4. 2019 Ohio Soybean Performance Trial- South Region Results Available

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-35/2019-ohio-soybean-performance-trial-south-region-results

    https://stepupsoy.osu.edu/news/2019-ohio-soybean-performance-test-south-region-results Results from the north and central regions will be added as harvest continues. Early soybean ...

  5. Fall Herbicide Treatments – Even More Important This Year?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-33/fall-herbicide-treatments-%E2%80%93-even-more-important-year

    in fall-emerging weeds.  Applying herbicides this fall can compensate for increased weed populations ... applying other residual herbicides in the fall to get control in spring is a waste of money.  The good news ... If you have never applied herbicide in fall to burn down winter annuals, or done it only ...

  6. Potential for Nitrate Problems in Drought Stressed Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-34/potential-nitrate-problems-drought-stressed-corn

    Have very dry soil conditions increased the potential for toxic levels of nitrates in corn ... harvested for silage? Nitrates absorbed from the soil by plant roots are normally incorporated into plant ... accumulation in corn plants, and harvest should be delayed for at least 1 to 2 weeks after the rainfall. Not ...

  7. Beautiful Bonsais

    https://miami.osu.edu/events/beautiful-bonsais

    required.  The registration deadline is Wednesday, October 30.  The cost for this workshop is $10 per person. ...

  8. Greenhouse Management Workshop: Sustainable & Safe Crop Production

    https://producesafety.osu.edu/events/greenhouse-management-workshop-sustainable-safe-crop-production-0

    Crops—Hydroponic Food Safety GAPs** Presented by: Melanie Ivey, Sanja Ilic, and Beth Scheckelhoff, OSU Introduction ... Quality: Postharvest, Post Storage, Transport, and Traceability Developing Your Food Safety Plan, SOPs, and ...

  9. Managing Phosphorus for Yield and Reduced Edge of Field Losses

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-35/managing-phosphorus-yield-and-reduced-edge-field-losses

    PPM. Recommended rate of P is equal to P removed in harvested crop. Annual application is not required ... increase crop production. The Phosphorus Nutrient Management for Yield and Reduced P Loss at Edge of ... level. At 20 PPM or less, the risk of yield loss increases. Annual in season P nutrient application ...

  10. Fam Food Safety Plan Writing Workshop

    https://producesafety.osu.edu/events/fam-food-safety-plan-writing-workshop

    specifically required by the FSMA Produce Safety Rule, they are a crucial tool in outlining food safety ... receiving support and guidance from OSU Fruit and Vegetable Safety Team educators. While FFSPs are not ... practices and organizing food safety documents and policies. OSU Branch Managers will leave the workshop ...

Pages