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  1. Home

    https://pested.osu.edu/home

    Volume 21 / Issue 1 In this Issue: Glyphosate and Cancer in the News Again New Requirements for Paraquat ... News & Events 2020 Commercial Recertification Trainings January 9, 2020 (Thursday)- Dayton ... Requirements Precautions for Dicamba Use in Xtend Soybeans  (Purdue Extension Factsheet) Recordkeeping Template ...

  2. Recertification

    https://pested.osu.edu/commercialrecert

    Requirements 2020 Commercial Recertification Conferences Other Recertification Opportunities Request ... information click here   Commercial Pesticide License Requirements To keep a commercial pesticide applicator ... requirements are: 1 hour of Core required + 1/2 hour in each category on applicator license required ...

  3. Online Pesticide Exam Prep

    https://pested.osu.edu/OnlineTraining

    require you to create a user name and password.  For questions or help logging in, please contact ... Pesticide Safety at 614-292-4070. Private Core Exam (7 modules) Commercial Core Exam (12 Modules) Commercial ...

  4. 4-H Shooting Sports

    https://washington.osu.edu/program-areas/4-h-youth-development/washington-county-shooting-sports

    is held almost every Sunday afternoon from mid-March through mid-May. The Fall Session is from ... and supplies are provided including guns, bows, ammunition, targets and safety equipment. Only in ...

  5. Food Safety Training

    https://washington.osu.edu/events/food-sfety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next 3-day class begins May 28th- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  6. Courses and Training

    https://foodindustries.osu.edu/services/courses-and-training

    such as the Better Process Control School and Food Safety and GMPs are offered in Spanish. Online ... Safety Awareness Series   In Person FSPCA- Preventive Controls for Human Food Training FSPCA- Preventive ... Safety and GMPs How to Prepare for an FDA or Third Party Plant Audit Dairy Training and ...

  7. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-1

    introduction to Hazard, Analysis and Critical Control Points (HACCP) designed for food safety professionals, ... importance of integrating a food safety program into your total plant and company quality programs. Course ... Accommodations The training requires full participation / attendance in order to pass the course. Due to this ...

  8. Better Process Control School Acidified Foods

    https://foodindustries.osu.edu/events/better-process-control-school-acidified-foods-0

    Center is an FDA, USDA, and FSIS required course for processors of acidified foods. This course is ... Processing Systems Closures for Glass Containers Certification Participants are required to attend sessions ... and complete a standardized exam on each topic. A passing score of 70% or higher is required. Upon the ...

  9. Wood Destroying Insect Inspection- October 23, 2019

    https://pested.osu.edu/events/wood-destroying-insect-inspection-october-23-2019

    12) as required under the Ohio regulation. Training is conducted by the Ohio Pesticide Safety ... Reynoldsburg, Ohio        Wood-Destroying Insect- Category 12 This course is required to receive state ... certification to conduct wood-destroying insect inspections for real estate transactions. Requirements for ...

  10. Advanced CIP

    https://foodindustries.osu.edu/cip

    hands-on sessions to increase technical knowledge through applied training. Course Topics: Microbiology of ... might need to refresh or increase their knowledge, get updates, review the chemistry and microbiology ... verification, and validation of cleaning Working knowledge of food safety regulations These prerequisites will ...

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