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ServSafe® Food Safety Training
https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training-0
a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...
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February 2024 Highlights
https://fst.osu.edu/february-2024-highlights
Waichungo, Vice President, Global Safety Assessment and Regulatory Affairs at SC Johnson 4-5 pm Parker Food ...
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Announcing our Food Business Central course
https://farmoffice.osu.edu/news/announcing-our-food-business-central-course
a business, food safety, legal compliance and marketing. Now available at go.osu.edu/foodbusinesscentral. ...
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Business Law
https://farmoffice.osu.edu/law-library/business-law
Center.  OUR PUBLICATIONS NEW! The Corporate Transparency Act: Reporting Requirements- Moore and Poole, ...
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BLAST OFF! Launch your PARENTING to new heights
https://washington.osu.edu/news/blast-launch-your-parenting-new-heaights
which also might help them to be less stressed. Each series focuses on parenting a specific age of ... 5- 12Â Â Â Â Â Apr (2024) 9, 10, 11, 12 12:30-2:30 Â Â This workshop focuses on helping parents to raise ... self-esteem, technology, drug and alcohol use, bullying. Pre-Registration is required for each series. There is ...
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Agricultural Updates
https://gallia.osu.edu/news/summer-agricultural-updates
Considerations for Managing the Spring Flush 4.Fruit Tree Planting Tips 5.The Ag Law Harvest 6.Assessing Forage ...
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The Contract Law Harvest
https://farmoffice.osu.edu/blog/thu-02292024-452pm/contract-law-harvest
Blog Subscriptions ...
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January 2024 Highlights
https://fst.osu.edu/january-2024-highlights
Sheryl Barringer. Dr. Nicole Arnold talked about food safety with regards to leftover rice in ... the department. Ohio State News recently featured the College’s story about it. Congratulations to our ... Lecture and Reception Dr. Wamwari Waichungo, Vice President, Global Safety Assessment and Regulatory ...
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August 2023 Highlights
https://fst.osu.edu/august-2023-highlights
Chapman University and Chapman Food Innovation Director  - Ms. Mary Kay Stephenson, former food safety ... lecture. Dr. Nicole Arnold, FST food safety field specialist and assistant professor, talks about ... the requirements for a preventive controls qualified individual. Welcome to Kandice Horton who has ...
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Ten legal tips for the fall hunting season
https://farmoffice.osu.edu/blog/wed-11222023-207pm/ten-legal-tips-fall-hunting-season
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