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  1. Executive Summary

    https://agcrops.osu.edu/node/3486

    crops. Optimizing nitrogen management is challenging and requires careful consideration of many factors. ... range is recommended but not required. Drawdown range has been removed from the framework. Mehlich-3 is ... micronutrients for crop production. S deficiencies remain infrequent but are increasing. The judicious use and ...

  2. Poultry Litter Application

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-26/poultry-litter-application

    nutrient content. They are also required to inspect stockpiles and address any insect issues that may ... their fields are required by Ohio law to have a fertilizer license, Certified Livestock Manager ...

  3. Late Summer Establishment of Perennial Forages

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-23/late-summer-establishment-perennial-forages

    than too deep. Do not harvest a new perennial forage stand this fall. The ONLY exception to this rule ... field roughness for several years of harvesting operations. Sclerotinia crown and stem rot is a concern ... summer and fall emerging winter annual broadleaf weeds. A mid- to late fall application of Butyrac ...

  4. Tri-State Fertilizer Recommendations- Additional Resources

    https://agcrops.osu.edu/node/3487

    agry.purdue.edu/ext/corn/news/timeless/nitrogenmgmt.pdf Phosphorus and Potassium/Mehlich-3 extraction Culman, Steve, Meredith Mann, Stuti Sharma, Muhammad ... “Nutrients Removed with Harvested Corn, Soybean and Wheat Grain in Ohio.” ANR-74. ...

  5. 2020 Ohio Wheat Performance Test

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-24/2020-ohio-wheat-performance-test

    performance from multiple test sites and years. In fall 2019, wheat was planted at four out of the five ... slower than previous years due to cool temperatures and above average precipitation. Harvest conditions ... were favorable and harvest dates average. Results from Union County were not included in this report ...

  6. ReFED's Better Together: Food System Best Practices for Navigating COVID-19

    https://aede.osu.edu/events/refeds-better-together-food-system-best-practices-navigating-covid-19

    dining in new ways and places to increased interest in food prices and justice. Come learn from ...

  7. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-0

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ...

  8. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ...

  9. Climate and Hydrology Pattern to Relax in August

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-24/climate-and-hydrology-pattern-relax-august

    we have seen this much hot weather was 2015 and 2012. The good news is the worst of the heat for 2020 ... next several months. The outlook for September to November for the end of growing season into harvest ...

  10. Soil PH and Lime Recommendations

    https://agcrops.osu.edu/node/3483

    generally range from 6.0 to 6.8 in mineral soils, but different field crops require different soil pH levels ...

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