Site

Search results

  1. Fall Career & Internship Fair

    https://ansci.osu.edu/events/fall-career-internship-fair

    Join us for a campus-wide fair connecting students across all majors, graduate programs and degree levels with employers seeking to recruit for career employment and internships. Employers: Registration is now open! Please refer to our employer page for m ...

  2. Ezeji Awarded USDA Grant

    https://ansci.osu.edu/news/ezeji-awarded-usda-grant

    technologies are fraught with high level of water removal from the bioreactor requiring the need to replenish ... water, and at the same time excessive energy requirement for butanol separation from a highly diluted ...

  3. Yolonda Bradshaw

    https://ansci.osu.edu/our-people/yolonda-bradshaw

    Interactions Research & Education (CHAIRE). Her graduate research focuses on animal shelter adoptability ...

  4. Madeline Winans

    https://ansci.osu.edu/our-people/madeline-winans

    research is focused on zoo animal behavior and welfare, as well as the impact of human-animal interactions ...

  5. Thermal Processing Short Course

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newletter-spring-2019/thermal-processing-short-course

    educates meat and food scientists to increase their understanding of food engineering and microbiological ... Farm Bureau 4-H Center, was the 17 th edition and it was quite timely; the focus of this year’s course ... was meeting the new Appendix A and B Guidelines, that USDA Food Safety Inspection Service (FSIS) has ...

  6. Lyda G. Garcia

    https://ansci.osu.edu/our-people/lyda-g-garcia

    Mexico as a food safety team member to collect and process samples for E. coli and Salmonella in beef and ... pork processing plants and markets, and assisted the dean’s college in increasing diversity for CASNR. ... science, harvest and fabrication, processed meats, and meat carcass evaluation) and advises undergraduate ...

  7. Comprehensive Approach to Food Safety

    https://ansci.osu.edu/courses/animsci-8834

    ANIMSCI 8834 A comprehensive overview of food safety challenges and solutions as experienced ... through the food chain from farm to consumers. Demonstration of food safety system from cellular aspects ...

  8. Food Animal Processing

    https://ansci.osu.edu/courses/meatsci-3210

    MEATSCI 3210 Hands-on application of the procedures involved with food animal harvest, inspection, ...

  9. Dr. Danny Fox Inducted into Animal Science Hall of Fame

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newletter-spring-2019/dr-danny-fox-inducted-animal-science-hall

    research focused on the development of data, methods, mathematical models, and computer software to more ... accurately predict cattle nutrient requirements and nutrients derived from feeds with wide variations in ... committee to revise the NRC (1984) nutrient requirement recommendations for beef cattle and to develop ...

  10. Application of Nutritional Principles to Ruminant Production Systems

    https://ansci.osu.edu/courses/animsci-5131

    physiology, nutrient requirements, behavior, growth and lactation in the production of meat and milk from ...

Pages