Site

Search results

  1. 2024 Gallia County Quality Assurance

    https://gallia.osu.edu/news/2024-gallia-county-quality-assurance

    Quality Assurance Saturday, April 6th-No pre-registration required-Open to youth from any county ...

  2. 2024 Colvin Scholarship Fund

    https://ansci.osu.edu/april-29th-2024-april-22nd-2024-april-15th-2024-april-8th-2024-april-1st-2024/2024-colvin

    requirements tailored to the educational needs and career aspirations of students interested in the beef ...

  3. Grill Smart; Hands-on Learning Great Grilling

    https://fairfield.osu.edu/news/grill-smart-hands-learning-great-grilling

    with the meat industry, and learn about potential food safety issues when preparing meat and other food ... Lighting the grill and properly cleaning it, all in the name of food safety and eating experience, will ...

  4. Assessing Forage Stands and Winter Damage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/assessing-forage-stands-and-winter-damage

    affected, adjustments to harvest practices prior to the first cutting may be necessary. Cutting too low at ... mower adjustments need made to not damage the stand. A stand with increased heaving may be limped ... made as dry hay but may be easier to harvest as silage or baleage. To fulfill forage needs, spring ...

  5. Current Dairy Industry Outlook and Dairy Margin Coverage Sign-Up

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/current-dairy-industry-outlook-and-dairy-margin

    events could affect this projection by either increasing feed costs or lowering milk price. As a risk ... projection increase. The current 2024 Class IV price forecast is $20.10/cwt. Class IV milk prices decreased ... prices have increased. The Class III milk price forecast has increased to $17.15/cwt on stronger cheddar ...

  6. JBT Summer Internship

    https://ansci.osu.edu/april-15th-2024-april-8th-2024-april-1st-2024-march-25th-2024/jbt-summer-internship

    manufacturing large scale food processing equipment. This internship division of JBT focuses on a versatile line that ...

  7. 2024 Celebration of Students

    https://ansci.osu.edu/april-15th-2024-april-8th-2024-april-1st-2024-march-25th-2024-march-18th-2024/2024-celebration

    Ohio Stadium  Netjets Landing Loge  RSVP required by March 18   March 28 th  6:00-8:00 pm CFAES ...

  8. Why Do Cows Bunch?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/why-do-cows-bunch

    production, health, and welfare of the animals. Bunching increases heat stress of the affected cows, increases ... standing, splashes manure on the udder, and elevates stress hormones. These changes increase risk of ... cows that are initially stressed, and as environmental temperatures increase, more cows are affected ...

  9. Dairy Sustainability – The Jargon, the Dairy Story, and the Opportunity (Part I)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/dairy-sustainability-%E2%80%93-jargon-dairy-story-and

    prove to be more difficult and will most certainly require soil carbon sequestration or alternative ... approaches in forage selection and harvesting, herd health, parlor technologies, and feeding management, have ...

  10. End of the Year Cookout

    https://ansci.osu.edu/april-15th-2024-april-8th-2024-april-1st-2024/end-year-cookout

    The Department of Animal Sciences is having an end of the year cookout for students, staff and faculty on April 16 th! Find more information here. ...

Pages