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  1. Level I and Serv Safe Trainings

    https://mahoning.osu.edu/news/level-i-and-serv-safe-trainings

    Level I Food Safety Training Level I Food Safety Training is a basic food safety education course ...

  2. Specie Registration

    https://clermont.osu.edu/events/specie-registration

    Clermont County Fair are required to register their livestock projects in-person.  This process will ...

  3. Wood Destroying Insect Inspection- July 8, 2020

    https://pested.osu.edu/events/wood-destroying-insect-inspection-july-8-2020

    as required under the Ohio regulation. Training is conducted by the Ohio Pesticide Safety Education ... Reynoldsburg, Ohio        Wood-Destroying Insect- Category 12 This course is required to receive state ... certification to conduct wood-destroying insect inspections for real estate transactions. Requirements for ...

  4. Wood Destroying Insect Inspection- February 20, 2020

    https://pested.osu.edu/events/wood-destroying-insect-inspection-february-20-2020

    12) as required under the Ohio regulation. Training is conducted by the Ohio Pesticide Safety ... Main Street Reynoldsburg, Ohio        Wood-Destroying Insect- Category 12 This course is required to ... Requirements for a Wood-Destroying Insect Inspection License Apply for a Ohio Commercial Pesticide Applicator ...

  5. FAQ's

    https://pested.osu.edu/NewEducator/FAQ%27s

    the recertification requirements for maintaining a private applicator's license and Fertilizer ... recertification is required every three years. The additional hour of fertilizer recertification may be held ... paying the $30 fee. License renewal is also available online HERE!   Recertification requires that the ...

  6. OSU Extension Direct Food & Agricultural Marketing Team

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/osu-extension-direct-food-agricultural-marketing-team

    By Christie Welch  Direct Marketing Program Manager Direct Food & Ag Marketing Team focus ... :  The Direct Food and Agriculture Marketing team is focused on providing training, education, and ... small businesses increase their marketing effectiveness and profitability.  This should translate to ...

  7. Don't Hurry Into Hemp

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/dont-hurry-hemp

    a new industry in the state. However, factors such as the high cost of planting and harvesting the crop, ... larger plant size and increased yield. Hemp is an annual plant that looks and smells like marijuana, so ... harvested or sold and is a total loss to the farmer. Lab analysis of samples taken at Piketon and Winchester ...

  8. Voices for Food program looking to expand into more counties

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/voices-for-food-program-looking-expand-more-counties

    “Limited resources often challenge food insecure populations to have healthy dietary patterns, increasing ... promote nutrition and food safety within the community and MyChoice food pantries Implementing affiliated ... partners within the application. Requirements Awardees will be required to adhere to the following grant ...

  9. January 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2020-highlights

    in Science of the Total Environment.  The Ohio State News team presented the second annual “Coolest ...

  10. Ohio Commercial Pesticide Recertification Conference- Columbus- 2020

    https://pested.osu.edu/events/ohio-commercial-pesticide-recertification-conference-columbus-2020

    Reciprocity Exams Refund Information Lunch Menu Special Needs Requests Commercial Pesticide Requirements ... attend the entire day to meet the five hours required for an Ohio commercial license. Agricultural ... on the drop down menu. Please list Pesticide Safety Education Program, Ohio State University ...

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