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  1. Ohio State ATI Community Choir

    https://ati.osu.edu/newsletter/wednesday-wire/december-4-2019/ohio-state-ati-community-choir

    would like to be able to have this started in the Spring or at least by next Fall Semester 2020.   ...

  2. Café Carmen needs student workers

    https://ati.osu.edu/newsletter/wednesday-wire/december-11-2019/caf%C3%A9-carmen-needs-student-workers

    Café Carmen is looking to fill open shifts next semester. ...

  3. Please Consider the Teaching Support Program

    https://ati.osu.edu/newsletter/wednesday-wire/december-11-2019/please-consider-the-teaching-support-program

    You have an extraordinary opportunity in the next few weeks and months to enhance your teaching credentials — and to be compensated for doing so. ...

  4. OARDC Research Internships (ORIP) Applications Open

    https://ati.osu.edu/newsletter/wednesday-wire/december-11-2019/oardc-research-internships-orip-applications-open

    The  2020 OARDC Research Internship Program (ORIP)  is now open for student and faculty mentor applications. The ORIP program is targeted to provide research experiences for high school students and undergraduates. ...

  5. Early Alert Dates for SP20

    https://ati.osu.edu/newsletter/wednesday-wire/december-11-2019/early-alert-dates-for-sp20

    As you create your spring semester syllabi, please keep these dates in mind to help us gather the best snapshot of student performance for the Early Alert Intervention Initiative ...

  6. Chow Line: How long is too long for holiday leftovers?

    https://cfaes.osu.edu/news/articles/chow-line-how-long-is-too-long-for-holiday-leftovers

    short, said Sanja Ilic, Food Safety State Specialist, Ohio State University Extension. OSU Extension is ... increases, Ilic said.  “And because pathogen bacteria typically doesn’t change the taste, smell, or look of ... storage is safe to eat indefinitely, says the Food Safety and Inspection Service of the USDA. The federal ...

  7. Early and Frequent Assessment is Good for Students and Instructors

    https://ati.osu.edu/newsletter/wednesday-wire/december-4-2019/early-and-frequent-assessment-is-good-for-students-and

    engaged in learning since this may not have been a requirement of most of their high school classes. ...

  8. Ohio Corn Harvest May Continue as a High Moisture Corn Harvest

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-38/ohio-corn-harvest-may-continue-high-moisture-corn-harvest

    https://www.ag.ndsu.edu/news/newsreleases/2009/oct-26-2009/drying-high-moisture-corn-can-be-tricky/    https://crops.extension.iastate.edu/blog/charles-r-hurburgh-mark-licht/harvest ... Currently only 37% of the corn crop has been harvested compared to a 5 year average of 56% Using a dry down ... moisture since most moisture meters are not accurate when grain temperature falls below 40 F. In order to ...

  9. News tips and events for the week of Nov. 25

    https://cfaes.osu.edu/news/articles/news-tips-and-events-for-the-week-nov-25

    properly labeled. The students all developed a Hazard Analysis and Critical Control Points safety plan, and ... Agriculture. Attending the entire day is necessary to meet the five hours required for an Ohio commercial ... meet the five hours required for an Ohio commercial license. Registration for conference is $90 before ...

  10. Media Advisory: Ohio State food safety center to hold food safety forum Nov. 14

    https://cfaes.osu.edu/news/articles/media-advisory-ohio-state-food-safety-center-hold-food-safety-forum-nov-14

    hold a food safety forum, “Translating Science Into Policy and Practice: What are the food safety ... Science and Technology, has a mission to advance a more scientific, risk-based food safety system that ...   Kowalcyk said. For its inaugural event, the center is holding a food safety panel discussion featuring: ...

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