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  1. Speaker Information

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/speaker-information

    Kayla has made an intentional focus on creating safe spaces in Extension education. Through the LGBTQ+ ...

  2. VOLUME 21, ISSUE 5

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-5

    ...

  3. Fruit and Vegetable Safety Program Team In-Service

    https://producesafety.osu.edu/events/fruit-and-vegetable-safety-program-team-service

    The 2019-2020 training season in-service for the Fruit and Vegetable Safety Program Team Educators ... This year we will focus on team dynamic and a fresh approach, in addition to new GAPs curriculum.  Bring what makes you comfortable and an open mind.  FOR FVSP TEAM EDUCATORS ONLY ...

  4. Amy Stone Joins the OSU Fruit and Vegetable Safety Team

    https://producesafety.osu.edu/news/amy-stone-joins-osu-fruit-and-vegetable-safety-team

    Safety Team.  Amy earned degrees from Owens Community College and the University of Toledo including ...

  5. PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training-course

    PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in ... Safety Rule requirement are required to take the training. ... Food Safety Supervisor Sanja Ilic, Ph.D., OSU Fruit and Vegetable Team Lead Melanie Lewis Ivey, Ph.D., ...

  6. PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training-course-0

    PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in ... Safety Rule requirement are required to take the training. ... Food Safety Supervisor Sanja Ilic, Ph.D., OSU Fruit and Vegetable Team Lead Melanie Lewis Ivey, Ph.D., ...

  7. Greenhouse Management Workshop

    https://producesafety.osu.edu/events/greenhouse-management-workshop

    More details to come, hydroponic food safety GAPs training to be included on agenda. ...

  8. ServSafe

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

      Evaluations Food Safety Employee Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ] ... Food Safety Publications ... https://www.columbus.gov/publichealth/programs/Food-Protection/Food-Safety-Publications/   Other Resources Supplemental Activity Ideas Sheet for In-Person ServSafe Classes [DOC   ]    - ...

  9. Management Strategies for Limited Forage Supply on Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-4/management-strategies-limited-forage-supply-dairy

    Reducing shrink (wastage) of forages should be a focus during harvesting (field losses), storage (rapid ... The Ohio State University With the excessive rainfall in 2019, forage harvests were delayed which ... ://dairy.osu.edu/sites/dairy/files/imce/PDF/Feed_PDF/Stretching%20forage%202019%20weiss%20FINAL%20B.pdf). Reduce shrink of forages harvested and stored on the farm. ...

  10. Kids' Classes Focus on Healthy Eating, Alternative Choices

    https://fcs.osu.edu/news/kids-classes-focus-healthy-eating-alternative-choices

    40 such programs focusing on different foods and nutrition lessons throughout the summer with weekly ...

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