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  1. Voices for Food program looking to expand into more counties

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/voices-for-food-program-looking-expand-more-counties

    “Limited resources often challenge food insecure populations to have healthy dietary patterns, increasing ... promote nutrition and food safety within the community and MyChoice food pantries Implementing affiliated ... partners within the application. Requirements Awardees will be required to adhere to the following grant ...

  2. Video Updates for Dairy Management

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-1/video-updates-dairy-management

    https://www.facebook.com/OhioDairyIndustryResourcesCenter/ and Buckeye Dairy News. Enjoy our latest videos: Udder Care Dr. Luciana daCosta with Ohio State ...

  3. Department of Extension Faculty Promotion and Tenure

    https://extension.osu.edu/policy-and-procedures-handbook/vi-promotion-and-tenure/department-extension-faculty-promotion-and

    careers. Achievement of promotion and/or tenure requires a record of excellence in past performance and ...

  4. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-1/milk-prices-costs-nutrients-margins-and-comparison

    this section of the Buckeye Dairy News. I will be excited to sit on the other side of the desk and read ... effect of decreased NE L and MP, and increased e-NDF is about a 5% reduction on overall feed cost ...

  5. Junior Fair Animal Registration and Tag-In Dates

    https://clermont.osu.edu/news/junior-fair-animal-registration-and-tag-dates

    registration will return in 2020.  All youth planning to exhibit at the 2020 Clermont County Fair are required ...

  6. Gluten Free Eating Resources

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/gluten-free-eating-resources

    gain insight into the considerations involved in gluten free eating and increase their knowledge about ...

  7. From Burkina Faso to Piketon: Dr. Compaore collaborates with soil/water program

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/from-burkina-faso-piketon-dr-compaore-collaborates-with

    leading soil scientists in Burkina Faso. His professional development training was focused on conservation ...

  8. VOLUME 22, ISSUE 1

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-1

    ...

  9. Taking Care of Business

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/taking-care-business

    increase the economic vitality of the region. “Our Endeavor Center melds business assistance resources and ... required for expansion. This resulted in the graduation of more than a dozen partners to build their own ... Assistance Program, and Center for Cooperatives, which focuses on the cooperative business model. These ...

  10. Bigger, Faster: Aquaculture Center is transferring fast-growing fish to the aquaculture industry

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/bigger-faster-aquaculture-center-is-transferring-fast

    aquaculture industry by increasing the growth rate by 30-35% and saving energy expenditure of 20-30% for sex ...

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