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  1. Pickaway 4-H September Update

    https://pickaway.osu.edu/news/pickaway-4-h-september-update

    simply knock, and we will let you in.  Masks are required!  Just to be sure you don’t miss us, we ... head into fall, we want to take a moment to thank you for remaining flexible as we work together to ... a moment to share updated in-person 4-H meeting requirements and a reminder to continue to follow our 4-H ...

  2. Mission

    https://students.cfaes.ohio-state.edu/about-us/mission

    success by: Focusing integrated teaching, research, and outreach initiatives on economic, environmental, ...

  3. Cancelled- Bull’s-Eye 4-H Club Fall Session:

    https://washington.osu.edu/news/cancelled-bull%E2%80%99s-eye-4-h-club-fall-session

    The Bull's-Eye 4-H Club will NOT hold its 2020 Fall Session due to risks associated with ... requirements to keep our communities healthy. ...

  4. First Run Friday: Leadership and Empathy Online

    https://leadershipcenter.osu.edu/events/first-run-friday-leadership-and-empathy-online

    about what other people thought about me. You will find yours will too. Stay focused on what really ...

  5. Great Lakes Producers Network Podcast

    https://producesafety.osu.edu/events/great-lakes-producers-network-podcast

    and sanitizing post-harvest equipment to mitigate food safety risks.  Presenters are Dr. Melanie Lewis ...

  6. COVID-19 Resources and Best Practices

    https://students.cfaes.ohio-state.edu/about-us/covid-19-resources-and-best-practices

    Safety What are the guidelines on Personal Protection and Hygiene? ... availability be posted? https://safeandhealthy.osu.edu/workplace CFAES will require each department to post ... classrooms/labs? CFAES requires all instructors to wipe down all infrastructure before and after lectures and all ...

  7. 2020 CFAES Asessment Award

    https://students.cfaes.ohio-state.edu/node/4474

    Impact Statements with Impact Required qualifications: Undergraduate, graduate, or co-curricular programs ... assessment process which was developed and/or what was the focus of the assessment endeavor. Explain why the ... enact were deteremined, what resources were required, how these revisions to the program were ...

  8. OSU Extension Reopening Office on Limited Basis

    https://pickaway.osu.edu/news/osu-extension-limited-reopening

    by by appointment only, please call 740-474-7534. Masks are required in the building for all OSU ...

  9. Webinars

    https://producesafety.osu.edu/covid-19/webinars

    COVID-19 and food safety.  As the scientific community learns more about COVID-19 new information will be ... posted. Back-to-school COVID safety: Where science meets in-person learning  by Dr. Sanja Ilic (August 11 ... 2020) COVID-19 and Food Safety for U-Pick Specialty Crop Producers and Marketers  by Drs. Melanie Lewis ...

  10. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-0

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ...

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