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  1. Easy Home Food Preservation

    https://wayne.osu.edu/news/easy-home-food-preservation

    name a few. There are several methods that require little equipment which makes it easier to try out ... vegetables will not require cooking prior to pickling. Next, select flavorings – mix and match up to ... Preserving uncooked jams and jellies is another relatively easy way to save your harvest for later. This is ...

  2. Packing School Lunches for Picky Eaters

    https://wayne.osu.edu/news/packing-school-lunches-picky-eaters

    that hasn’t been processed, and add some veggies and fruit – like carrots and an apple. Don’t focus on ... calories for healthy lunches. It’s more important to focus on getting a variety of healthy foods. Offer ... UC Davis Health. Have family meals.  Eating together focuses on the social aspect of eating rather ...

  3. Rain, Rain, Go Away, Right On Down the Ditch and Drain

    https://wayne.osu.edu/news/rain-rain-go-away-righto-down-ditch-and-drain

    increase usable land, and increase plant root mass. Methods can include subsurface drainage (tile), surface ... living in the soil of the second stage decrease water nitrates through denitrification and increase ... decreased opening increases the water pressure (channel ditch). Now, take your thumb away to allow a greater ...

  4. CFI Team Members Participating In IAPF Annual Meeting

    https://foodsafety.osu.edu/news/cfi-team-members-participating-iapf-annual-meeting

    below: Barb Kowalcyk- Strengthening Food Safety Risk Management on the African Continent through ... Wright- Food Safety Knowledge, Training and Practice Among Ohio Food Pantry Volunteers (Poster) Drew ...

  5. A Day in the Woods Series 'Introduction to Woodland Ownership' In-person workshop

    https://ocvn.osu.edu/events/day-woods-series-introduction-woodland-ownership-person-workshop

    required.  Please register on or before August 9 by emailing Dave Apsley at  apsley.1@osu.edu, or by calling ...

  6. Japanese Beetles- Little Beetles with Big Appetites

    https://wayne.osu.edu/news/japanese-beetles-little-beetles-big-appetites

    At any rate, expect to see increasing numbers of Japanese beetles in the landscape over the next ... damage to the plant, and increasing the risk of fungal diseases. Their emergence during mid-summer can ... also result in their presence during harvest of some fruit/vegetable crops. They are highly mobile ...

  7. Gina Nicholson Kramer

    https://foodsafety.osu.edu/people/gina-nicholson-kramer

    retailers to build ambitious perishable food process improvement projects focused on food safety & ... nicholsonkramer.1@osu.edu Gina (Nicholson) Kramer, is an experienced global food safety & quality expert and ... former Executive Director of Savour Food Safety International, Inc. and Savor Safe Food. Two companies ...

  8. 2021 Project Judging Results

    https://washington.osu.edu/news/2021-project-judging-results

    required to attend State Fair orientation, receive State Fair information, tickets and have a photo taken ...

  9. Crop Scouting Update

    https://wayne.osu.edu/news/crop-scouting-update

    Scouting at least a few fields of each crop on a regular basis can provide warning of increasing insect and ... that are too young to harvest early. Corn fields are likely to really take off after the rain last ... treatments to prevent harvest losses. Fruit Crops Aphid populations have been relatively high this year in ...

  10. Food Preservation Basics Webinar Series

    https://fcs.osu.edu/programs/healthy-people/food-preservation/food-preservation-basics-webinar-series-2021

    register, click the following link:  go.osu.edu/fall2021foodpreservationseries ...

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