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  1. Whitney Gherman Receives MLK Commission Award

    https://fcs.osu.edu/news/whitney-gherman-receives-mlk-commission-award

    increase the accessibility of health care for the under-served while providing a high quality of customer ... programs developed from evidence-based research that focuses on building healthy people, healthy finances ...

  2. BLAST OFF! Launch your PARENTING to new heights

    https://fcs.osu.edu/events/blast-launch-your-parenting-new-heights

    issues that many parents struggle with. Pre-registration for this workshop is required. Space is limited. ...

  3. ECE Virtual Online Classes

    https://fcs.osu.edu/programs/healthy-relationships-0/early-childhood-education/education/professional-development/ece

    level to better understand the need to increase their professional credentialing to remain employable in ...

  4. GAPS Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-4

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified.  The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  5. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-2

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  6. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-1

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  7. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-3

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  8. RESTART Ohio: Back to Healthy Recordings

    https://fcs.osu.edu/programs/healthy-people/restart-ohio-back-healthy-recordings

    30-minute session. Schedule July 7 – Fall Vegetable Garden- Recording July 9 – A Moment for Mindfulness - ...

  9. Healthy Aging Network Telecast

    https://fcs.osu.edu/programs/healthy-relationships-0/aging/healthy-aging-network-telecast

    Healthy Aging Network Telecast  focuses on a variety of topics related to healthy aging. Host ... Falls Prevention Guests:  Lorrissa Dunfee, Extension educator, Family and Consumer Sciences, Belmont ...

  10. Recommended Adjustment when Pricing Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/recommended-adjustment-when-pricing-forages

    nutrient composition. In articles appearing in Buckeye Dairy News, the prices are from central Ohio and the ... assumption of that method is that cows require nutrients, not feeds and diets with the same nutrient ... increasing IVNDFD 1 percentage unit is expected to increase DMI by about 0.26 lb/day and fat-corrected milk ...

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