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  1. COVID-19 Guidance

    https://grants.cfaes.ohio-state.edu/resources/covid-19-guidance

    Disease (COVID-19) Situation Reports  Coronavirus: The Words You Need To Understand the News IT Support ... information: -If ther person is hospitalized, where? -Timelines (when did they fall ill/when confirmed) -Is this ...

  2. OSU Extension Offices implement Teleworking amid COVID-19 Outbreak Concerns

    https://comdev.osu.edu/news/osu-extension-offices-implement-teleworking-amid-covid-19-outbreak-concerns

    facilities on all of its campuses to “critical services” only (such as law enforcement and public safety ...

  3. Food Safety Document Development for Small Food Processors

    https://foodindustries.osu.edu/events/food-safety-document-development-small-food-processors-0

    meet demand. Prior food safety training is recommended but not required prior to enrollment. Attendees ... If you are a small-scale food producer there is required documentation you will need to complete ... to be compliant with the Food Safety Modernization Act (FSMA). This includes documentation of your ...

  4. Health Safety Protocols and Calendar Updates for Fairfield County Extension

    https://fairfield.osu.edu/news/health-safety-protocols-and-updates-fairfield-county-extension

    Health Safety Protocols in Place for OSU Extension Fairfield County as of March 12, 2020 There has ... protocols for ensuring the safety and health for our students and clientele. After consultation with the ...

  5. Current Funding Opportunities

    https://grants.cfaes.ohio-state.edu/funding/current-funding-opportunities

    community. Professional Development Program awards up to $90,000. Deadline: April 2, 2020 Food Safety ... Outreach Program The Food Safety Outreach Program complements and expands the national infrastructure of ... the National Food Safety Training, Education, Extension, Outreach, and Technical Assistance ...

  6. Slow Cooking, Fast Cooking Lunch and Learn Series

    https://fairfield.osu.edu/news/slow-cooking-fast-cooking-lunch-and-learn-series

    circumstances in which individuals might interact and transmit the diseases. The safety of our community is our ... Nutrition and food safety Adapting recipes Class 2: Electric Pressure Cooking Learn about:  Parts of the ... cooker Settings and what they mean Safety and Cleaning Class 1 Monday, April 20, 11 am—12 pm Fairfield ...

  7. New Pesticide Applicator Training- May 13, 2020

    https://pested.osu.edu/events/new-pesticide-applicator-training-may-13-2020

    safety information. Virtual training does not meet the requirements of  Trained Serviceperson  training. ... Agriculture, which requires a separate $35 fee.  Signing up for this class will not deliver you study ... Laws and Regulations Applicator Safety and Environment Calculations and Formulations Label ...

  8. New Pesticide Applicator Training- April 15, 2020

    https://pested.osu.edu/events/new-pesticide-applicator-training-april-15-2020

    online as a webinar. This training program provides an overview of pesticide safety information. Virtual ... training does not meet the requirements of  Trained Serviceperson  training.The afternoon sessions will ... for the class,  you must apply for a license with the Ohio Department of Agriculture, which requires ...

  9. Dairy 101: Introduction to Dairy Processing and Management

    https://foodindustries.osu.edu/events/dairy-101-introduction-dairy-processing-and-management-1

    indicators for the dairy industry Customer & consumer requirements Who Should Attend? Plant Supervisors ... per day. If parking on the OSU campus, a parking pass is required. Location Class sessions are held ...

  10. Gluten Free Eating Resources

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/gluten-free-eating-resources

    eating and increase their knowledge about gluten free shopping, dining, cooking and baking. Resources ...

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