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Nearly 80,000 pounds of produce grown for food pantries statewide
https://cfaes.osu.edu/news/articles/nearly-80000-pounds-produce-grown-for-food-pantries-statewide
faced as a result of the COVID-19 pandemic, which has caused food banks to have increased demand for ... families,” he said. “This amounts to nearly 15 tons of food and was an 8,437-pound increase from food ... longhorned beetle, and other invasive species. Environmental horticulture focuses on stormwater management, ...
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Good Agricultural Practices Training 3-Hr Webinar
https://cfaes.osu.edu/news/events/good-agricultural-practices-training-3-hr-webinar
to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ... OSU Food Safety Specialist Sanja Ilic,and Ag Educator Marcus McCartney. This training is often ...
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Beef Quality Assurance 2021
https://tuscarawas.osu.edu/events/beef-quality-assurance-2021
version with Safety & Ethics. Click here to register for the Beef Quality Assurance session. ...
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Virtual Advisor Training 2021
https://tuscarawas.osu.edu/events/virtual-advisor-training-2021
1:00 p.m. OR Wednesday, February 10 at 6:00 p.m. It is required that at least one advisor per club ...
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Virtual Advisor Training 2021
https://tuscarawas.osu.edu/events/virtual-person-advisor-training-2021
1:00 p.m. OR Wednesday, February 10 at 6:00 p.m. It is required that at least one advisor per club ...
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In-Person Advisor Training 2021
https://tuscarawas.osu.edu/events/person-advisor-training-2021-1
OR Wednesday, February 10 at 6:00 p.m. It is required that at least one advisor per club attend ...
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In-Person Advisor Training 2021
https://tuscarawas.osu.edu/events/person-advisor-training-2021-0
OR Wednesday, February 10 at 6:00 p.m. It is required that at least one advisor per club attend ...
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In-Person Advisor Training 2021
https://tuscarawas.osu.edu/events/person-advisor-training-2021
OR Wednesday, February 10 at 6:00 p.m. It is required that at least one advisor per club attend ...
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Workshop set for greenhouse growers: Listen to your plants, improve production
ornamental and food crops in a controlled environment requires careful monitoring of plants’ physical and ... agriculture with Ohio State’s College of Food, Agricultural, and Environmental Sciences (CFAES). 3 focus ... greenhouse engineering. In all, the workshop will have 12 sessions in three focus areas: Plant Monitoring ...
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Nearly 80,000 pounds of produce grown for food pantries statewide
https://aede.osu.edu/news/nearly-80000-pounds-produce-grown-food-pantries-statewide
faced as a result of the COVID-19 pandemic, which has caused food banks to have increased demand for ... families,” he said. “This amounts to nearly 15 tons of food and was an 8,437-pound increase from food ... longhorned beetle, and other invasive species. Environmental horticulture focuses on stormwater management, ...