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  1. Wood Destroying Insect Inspection- In-Person 11-13-24

    https://pested.osu.edu/events/wood-destroying-insect-inspection-person-11-13-24

    Wood-Destroying Insect Inspection (Category 12) as required under the Ohio regulation. Training is conducted by ... the Ohio Pesticide Safety Education Program, Ohio State University Extension, and the Ohio Department ... Insect- Category 12 This course is required to receive state certification to conduct wood-destroying ...

  2. Wood Destroying Insect Inspection- In-Person 11-13-24

    https://pested.osu.edu/events/wood-destroying-insect-inspection-person-11-13-24-0

    Inspection (Category 12) as required under the Ohio regulation. Training is conducted by the Ohio Pesticide ... Safety Education Program, Ohio State University Extension, and the Ohio Department of Agriculture, ... junk/spam folder.   Wood-Destroying Insect- Category 12 This course is required to receive state ...

  3. Grill Smart for Youth coming in June

    https://fairfield.osu.edu/news/grill-smart-youth-coming-june

    grill. Furthermore, those in attendance will learn about potential food safety issues when preparing meat ...

  4. Leadership and Development for OSU Extension Professionals

    https://leadershipcenter.osu.edu/news/leadership-and-development-osu-extension-professionals

    (ACEL) and Extension.  Efforts to identify a Fall Cohort of OSU Extension professionals for the ...

  5. Food Extrusion Workshop

    https://foodindustries.osu.edu/events/food-extrusion-workshop

    Novel Ingredients Equipment Design Principles and Operation Food Safety in Extrusion Extrusion of Snacks ...

  6. Growing Teachers Throughout the Seasons

    https://extensionpubs.osu.edu/growing-teachers-throughout-the-seasons/

    this curriculum features a different harvest each month—September through May! The GTS Planting Chart ... indicates window of opportunity time frames for planting, nurturing, and harvesting using three ... controlled environment techniques using a hydroponic system. No watering or maintenance is required during ...

  7. Commercial Core Manual Bundle

    https://extensionpubs.osu.edu/commercial-core-manual-bundle/

    Trained Servicepersons focuses on safety training for trained servicepersons who are non-licensed ... a category. All prospective commercial and private licensees are required to take and pass this exam. ©1990 ... regarding the use and distribution of pesticides, as well as safety procedures and equipment. All sections ...

  8. Spring Forage Establishment

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/spring-forage-establishment

    high-quality harvests in a successfully established seeding year. If looking to increase forage tonnage in the ... be careful to not overwork soils depleting soil moisture and increasing the risk of soil crusting ... scout for pests yearly when each pest is seasonally present. Harvest Management: Unless there is weed or ...

  9. Commercial Core Manual Bundle (PDF)

    https://extensionpubs.osu.edu/commercial-core-manual-bundle-pdf/

    Trained Servicepersons focuses on safety training for trained servicepersons who are non-licensed ... a category. All prospective commercial and private licensees are required to take and pass this exam. ©1990 ... regarding the use and distribution of pesticides, as well as safety procedures and equipment. All sections ...

  10. Fairfield County Local Foods Tour- Don's Prawns & More

    https://fairfield.osu.edu/events/fairfield-county-local-foods-tour-dons-prawns-more

    Join OSU Extension Fairfield County to learn about harvesting prawns at Don's Prawns & ... More. Attendees will be able to watch the harvesting process. Please dress for the weather. There is no ...

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