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Home Vegetable Gardening
https://greene.osu.edu/news/home-vegetable-gardening
growing healthy vegetables. Registration is required. CLICK HERE for more information. ...
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February 2024 Highlights
https://fst.osu.edu/february-2024-highlights
Waichungo, Vice President, Global Safety Assessment and Regulatory Affairs at SC Johnson 4-5 pm Parker Food ...
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Online Fruit Pruning School
https://southcenters.osu.edu/events/online-fruit-pruning-school-1
University experts, who will give live presentations and conduct a live Q&A. Focusing on Apple and Peach ...
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High Tunnel Workshop
https://southcenters.osu.edu/events/high-tunnel-workshop
Come join us for an informative workshop focused on high tunnel production, featuring information ... refreshments throughout the day are included with your registration. Areas of focus during this event will ...
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High Tunnel Workshop
https://southcenters.osu.edu/horticulture/high-tunnel-workshop
Come join us for an informative workshop focused on high tunnel production, with featuring ... focus during this event will include: Long cane raspberry production in high tunnels High tunnel ...
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January 2024 Highlights
https://fst.osu.edu/january-2024-highlights
Sheryl Barringer. Dr. Nicole Arnold talked about food safety with regards to leftover rice in ... the department. Ohio State News recently featured the College’s story about it. Congratulations to our ... Lecture and Reception Dr. Wamwari Waichungo, Vice President, Global Safety Assessment and Regulatory ...
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Club Report Corner
https://greene.osu.edu/program-areas/4-h-youth-development/4-h-club-management/club-report-corner
Corner is a place where club news reporters and advisors can share a 4-H club happenings. Â Check back ... Meeting: february 5, 2024 Submitted by News Reporter: Nate We met at the Gunsett house. All members were ... at 6:30pm. clover valley 4-h club Meeting: Jan. 28, 2024 submitted by news reporter: Ander On the ...
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August 2023 Highlights
https://fst.osu.edu/august-2023-highlights
Chapman University and Chapman Food Innovation Director  - Ms. Mary Kay Stephenson, former food safety ... lecture. Dr. Nicole Arnold, FST food safety field specialist and assistant professor, talks about ... the requirements for a preventive controls qualified individual. Welcome to Kandice Horton who has ...
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Food Science Minors
https://fst.osu.edu/undergraduate/food-science-minors
industry. Topics covered focus upon microbiology and safety of food as it is manufactured and distributed. ... Our department is home to three minors. You can click on the links to view the minor’s required ... coursework. You can click here to view earlier requirement terms based on your enrollment to Ohio State. ...
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Striped bass
https://southcenters.osu.edu/aquaculture/research/striped-bass
Research on breeding, genetics, culture, and feed requirements of striped bass have been ... production and commercial growout in regions more distant from the Atlantic Coast. Research focuses: Design ...