Site

Search results

  1. Centers

    https://ansci.osu.edu/centers

    animals, pathogens transmissible between animals and people (zoonoses), and food safety. Their work has ... diagnostic reagents, and tests to improve animal and public health. For more information and news, view the ... perspective, but also the animal perspective. For more information and news, view the website @  ...

  2. PhD Position

    https://ansci.osu.edu/newsletter/student-newsletter/february-8-2021-february-8-2021-february-1-2021-january-25-2021

    into cash grain cropping systems. The graduate assistant will focus on interdisciplinary approaches to ... conduct data analysis, and write up/present findings for their graduate degree requirements and peer ... position is available in Fall 2021. More information can be found here.   ...

  3. American Angus Association Internship

    https://ansci.osu.edu/newsletter/student-newsletter/february-15-2021-february-8-2021-february-1-2021-january-25-2021

    The American Angus Association is offering a regional manager internship this fall designed to ... /careers  for all internship descriptions and requirements. More information on the position can be found ...

  4. SKY Happiness Retreat

    https://ansci.osu.edu/newsletter/student-newsletter/january-25-2021/sky-happiness-retreat

    and increase social connection and leadership skills. The SKY Happiness Retreat introduces  SKY ... Meditation, an evidence-based meditation practice integrated with breath work that can significantly increase ... registration only and requires attendance to all sessions. Please contact  isenberg.17@osu.edu  for any ...

  5. Gibberella Ear Rot and Vomitoxin in Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-02/gibberella-ear-rot-and-vomitoxin-corn

    If your grain was harvested from a field with Gibberella ear rot (GER), it is more than likely ... zeae, hence the name of the disease. Before storing grain harvested from GER-affected fields or areas ... grain.  Poor storage may cause toxin levels to increase. Warm, moist pockets in the grain promote mold ...

  6. CFAES names 2020–2021 Distinguished Professors

    https://cfaes.osu.edu/news/articles/cfaes-names-2020%E2%80%932021-distinguished-professors

    Community Food, Food Safety, Food Insecurity Wooster area (Ohio) CFAES News Team cfaesnews@osu.edu ... CFAES News Team COLUMBUS, Ohio—The Ohio State University College of Food, Agricultural, and ... Experience Program, which is a university-wide, nationally recognized program focusing on student success and ...

  7. Chow Line: Saving money on meals using slow cookers

    https://cfaes.osu.edu/news/articles/chow-line-saving-money-meals-using-slow-cookers

    are forecast to increase this year, according to the U.S. Department of Agriculture’s Economic ... Research Service.  Their research found that food purchased at grocery stores is projected to increase an ... additional 1% to 2%, and food-away-from-home is projected to increase between 2% and 3% in 2021. As mentioned ...

  8. 2021 Livestock Congress

    https://ansci.osu.edu/newsletter/student-newsletter/february-15-2021-february-8-2021-february-1-2021-january-25-2021/2021

    adapting to the issues created by COVID-19.  The virtual 2021 ILC will focus on each of the touch points in ...

  9. Improved Soil Health Linked to Nitrogen Fertilizer Efficiency Across Corn Belt

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-02/improved-soil-health-linked-nitrogen-fertilizer-efficiency-across

    health measurements increased relative yields by an average of 5% across N fertilizer rates. In other ... of organic matter, both of which are important components of soil health. In response to increased ... testing services. These tests often focus on the biological activity of the soil, specifically targeting ...

  10. Better Process Control School (online)

    https://foodindustries.osu.edu/events/better-process-control-school-online

    Industries Center is an FDA, USDA, and FSIS required course for processors of low-acid and acidified foods. ... Additionally, BPCS is an excellent food safety training for processing and quality assurance supervisors, ... Participants are required to attend sessions and complete a standardized exam on each topic. A passing score of ...

Pages