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  1. Cover Crops Offer Options

    https://wayne.osu.edu/news/cover-crops-offer-options

    soil health. These crops are typically planted in the fall. Rye, barley and wheat will overwinter and ... continue growing in the spring. Other crops will only grow during the fall season and die off in winter. ... next crop. They are not harvested or grazed (though you can certainly do either and still receive many ...

  2. COVID-19 Guidance

    https://grants.cfaes.ohio-state.edu/resources/covid-19-guidance

    be required to maintain all relevant health and safety precautions to minimize the spread of the ... Mission critical is defined as work that is either focused on COVID-19 OR essential for the immediate ... activities which fall into the following areas and deemed critical to the food supply chain, will be reviewed ...

  3. StrengthsFinder

    https://leadershipcenter.osu.edu/events/strengthsfinder-16

    inventory to learn their five strongest talents.  By focusing on your strengths you increase your ... "You get what you focus on." -Vannoy & Ross As a leader it is important to know what ... "we spend too much time focusing on our weaknesses, trying to make them stronger rather than ...

  4. Graduate Exit Seminar via Zoom- Ellen Maas

    https://senr.osu.edu/events/graduate-exit-seminar-zoom-ellen-maas

    is becoming increasingly difficult to secure our food and bioenergy supply. Historical farming ... models might be the answer. We will explore two models, with a focus on their uncertainties, through ...

  5. Leading from Wherever You Are

    https://leadershipcenter.osu.edu/events/leading-wherever-you-are

    will focus on the relationships you have at all levels of your organization.  Participants will share ... experiences, tips and ideas for increasing their influence at work.   Objectives: •           Identify what it ... Discover ways to increase their influence at all levels of the organization. Beth Flynn is facilitating ...

  6. COVID-19 Fruit & Vegetable Safety Resources

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/covid-19-fruit-vegetable-safety-program

    COVID-19 and food safety. Click here for COVID-19 food safety resources ...

  7. COVID-19 and Food Safety

    https://pickaway.osu.edu/news/covid-19%C2%A0and-food-safety

    COVID-19 and food safety. Visit our   Fruit and Vegetable Safety Program  for more information.   ...

  8. Alumni Career Spotlight: Jennifer Sherry

    https://senr.osu.edu/node/9325

    organization. I work as a Wildlife Advocate, with a focus on large carnivores like bears, wolves and mountain ... careers. My studies and research at OSU always had a social focus, and that has served me really well. The ... collaboratively to achieve better outcomes for wildlife. I recently shifted my career focus from disaster risk ...

  9. OSU Extension COVID-19 Information – FAQs

    https://extension.osu.edu/about/vision-mission-values/designext-%E2%80%93-shaping-ohio-state-university-extensions-future/osu

    requirements apply? Messages from Ohio State President Michael V. Drake, CFAES Dean Cathann A. Kress, and ... Wooster, and statewide. Our primary concern remains the health and safety of all of our people. Please make ... virtually, or cancelled with the health and safety of participants as our primary concern. Guidance is not ...

  10. 2020 OSU Extension Internship Program

    https://wayne.osu.edu/news/2020-osu-extension-internship-program

    area/location has a unique focus, work during the internship might include: Working closely with a local OSU ... news articles, exhibits, brochures, marketing materials, and resources for educational curriculum Using ...

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