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  1. Farm Management Workshop

    https://mahoning.osu.edu/events/farm-management-workshop

    Specialist.  This workshop will focus on the basics of Farm Management, and will take a look at managing input ...

  2. Horse Hay Management Workshop: "Hay is for Horses"

    https://mahoning.osu.edu/events/horse-hay-management-workshop-hay-horses

    Little, OSU Extension Educator.  In this class, we will focus on how to raise quality horse hay, how to ...

  3. Community Connectors: Whitney Gherman

    https://fcs.osu.edu/news/community-connectors-whitney-gherman

    Educator. Traditionally focused on building healthy people, residents have called on Family and Consumer ...

  4. Mark Smith

    https://ati.osu.edu/people/mark-smith

    Mark Smith Superintendent Hawk's News Golf Course 330-435-4625 smith.883@osu.edu ...

  5. Cassi Sewell

    https://ati.osu.edu/people/cassi-sewell

    Cassi Sewell Environmental Health & Safety Officer Simon Rice House 330-263-3663 ...

  6. ALL 4-H PROJECTS MUST BE IN MEMBERS POSSESSION

    https://pickaway.osu.edu/events/all-4-h-projects-must-be-members-possession-5

    Exceptions in Pickaway County 4-H Requirements Book ...

  7. Become a Master Gardener Volunteer

    https://pickaway.osu.edu/program-areas/master-gardener-volunteers/master-gardener-training-class

    management, pesticide use and safety, lawn care, home vegetable and fruit production, backyard wildlife ...

  8. CFAES Strategic Alignment Plan

    https://ati.osu.edu/newsletter/wednesday-wire/november-24-2021/cfaes-strategic-alignment-plan

    In 2019, our College of Food, Agricultural, and Environmental Sciences (CFAES) undertook a year-long strategic alignment and planning process. ...

  9. Club Advisor Update 3

    https://pickaway.osu.edu/events/club-advisor-update-3-0

    All OSU volunteers and employees are required to receive training annually on recognizing ...

  10. Club Advisor Update 2

    https://pickaway.osu.edu/events/club-advisor-update-2-2

    All OSU volunteers and employees are required to receive training annually on recognizing ...

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