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  1. November 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2020-highlights

    importance of  post-harvest packaging in this Capital Press article. Dr. Barbara Kowalcyk recently ... participated as a speaker in Feed The Future’s Food Safety Innovation Lab Webinar titled “Food Safety and One ... Fellowship Program on “Overview of U.S. Food Safety Regulations and Standards for Bangladesh and the ...

  2. SKY Happiness Retreat

    https://ansci.osu.edu/newsletter/student-newsletter/november-30-2020/sky-happiness-retreat

    and increase social connection and leadership skills. The SKY Happiness Retreat introduces SKY ... Meditation, an evidence-based meditation practice integrated with breath work that can significantly increase ... first-come-first-serve, by registration only and requires attendance to all sessions. Please contact yesplus.osu@gmail.com ...

  3. Field Management Post Harvest… What Now?

    https://wayne.osu.edu/news/field-management-post-harvest%E2%80%A6-what-now

    As crops are being harvested and fields are being prepped for the winter, there are several field ... although cover crops are becoming a popular practice to implement in the fall, planting cover crops this ... September.  Residue management is a major aspect of post-harvest field treatment. Dealing with crop residue in ...

  4. Recommended Adjustment when Pricing Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/recommended-adjustment-when-pricing-forages

    nutrient composition. In articles appearing in Buckeye Dairy News, the prices are from central Ohio and the ... assumption of that method is that cows require nutrients, not feeds and diets with the same nutrient ... increasing IVNDFD 1 percentage unit is expected to increase DMI by about 0.26 lb/day and fat-corrected milk ...

  5. Animal Welfare Judging Success

    https://ansci.osu.edu/newsletter/student-newsletter/december-21-2020-december-14-2020-december7-2020-november-30-2020

    be found here:  https://www.avma.org/news/press-releases/winners-announced-2020-avma ...

  6. CFAES food safety center to research food safety in Kenya

    https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya

    been awarded a $770,000 grant to improve food safety and prevent foodborne illnesses in Kenya. The ... Safety, which is funded by the U.S. Agency for International Development as part of Feed the Future, the ... a risk-based approach to reducing foodborne diseases and increasing production of safe foods in Kenya,” ...

  7. Freezing and Canning of Venison

    https://wayne.osu.edu/news/freezing-and-canning-venison

    https://ohioline.osu.edu/factsheet/hyg-5367)  Following are a few of the highlights to consider as you harvest game. During warm hunting seasons ... before freezing. Freezing venison in vacuum-sealed packaging increases the risk of  C. botulinum  growth ...

  8. Food Safety for Holiday Meals

    https://wayne.osu.edu/news/food-safety-holiday-meals

    If so, consider these tips for creating a delicious meal that follows these food safety guidelines ... the turkey immediately after it is thawed. While you are keeping up with food safety practices, ... apple mixture from oven. 8. Increase oven temperature to 400 degrees. 9. Sprinkle oat topping over ...

  9. Dairy Labor Certificate Course Sponsored by Ohio State University Extension

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/dairy-labor-certificate-course-sponsored-ohio-state

    relationships among farm workers, increase retention, and identify ways to promote employee well-being. ... Meetings Conflict Management February 9, 2021 Labor Laws Farm Safety Registration Details The cost of the ...

  10. What's the Deal with Composting? Here's the Breakdown

    https://wayne.osu.edu/news/whats-deal-composting-heres-breakdown

    the spring, will be ready for use in the fall. Like wise a pile started in the fall will be ready in ...

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