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  1. ACEL well represented at NACS

    https://acel.osu.edu/news/acel-well-represented-nacs

    Focus Group Discussions: An Application of Social Network Analysis Yu Lun Wu, Joy N. Rumble, The Ohio ... Annie Specht, The Ohio State University Can we increase motivation? An Experimental Design of Motivation ...

  2. Specie Registration

    https://clermont.osu.edu/events/specie-registration

    Clermont County Fair are required to register their livestock projects in-person.  This process will ...

  3. Jams and Jellies Workshop

    https://greene.osu.edu/events/jams-and-jellies-workshop

    workshop will focus on how to make jams and jellies, and participants will take home their products. ...

  4. Water Bath Canning Workshop

    https://greene.osu.edu/events/water-bath-canning-workshop

    Tuesday, August 18- This hands-on workshop will focus on how to make jams and jellies, and participants ...

  5. ServSafe® Food Safety Training

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  6. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  7. Pressure Canner Workshop

    https://greene.osu.edu/events/pressure-canner-workshop

    water bath method. Jams and Jellies Workshop- Tuesday, August 18- This hands-on workshop will focus on ...

  8. Edible Landscape

    https://greene.osu.edu/news/edible-landscape

    can get your steps in and enjoy your wholesome harvest! Dr. Gary Gao is a professor and an extension ...

  9. Edible Landscape

    https://greene.osu.edu/events/edible-landscape

    your wholesome harvest! Dr. Gary Gao is a professor and an extension specialist with OSU Extension and ...

  10. Global Climate Change: Update 2020

    https://ohioline.osu.edu/factsheet/cdfs-203

    14,000 years ago, the rate of temperature rise increased a great deal. This created a rather unique ... that period were mild, allowing for increased agricultural production and easier transit through ... yields increased and winters in Europe became milder. The changes that resulted from this warm period ...

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