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  1. OCVN 2019 Taking Flight with Citizen Science Pilot Workshop Series

    https://ocvn.osu.edu/https%3A//ocvn.osu.edu/node/711

    involves public collaboration in scientific research and has become an increasingly critical part of ... education and outreach including using the applications specific to each topic area for future monitoring, increasing ... Include beginning and advanced sessions with more focused themes/topics to diverse meet audience needs  ...

  2. ALL HOG EXHIBITORS: PLEASE READ IMPORTANT INFORMATION ABOUT PAYLEAN

    https://greene.osu.edu/news/all-hog-exhibitors-please-read-important-information-about-paylean

    paylean at any time during their life. Union Stockyard and the GCAS will be requiring all market hog ...

  3. ACEL well represented at NACS

    https://acel.osu.edu/news/acel-well-represented-nacs

    Focus Group Discussions: An Application of Social Network Analysis Yu Lun Wu, Joy N. Rumble, The Ohio ... Annie Specht, The Ohio State University Can we increase motivation? An Experimental Design of Motivation ...

  4. Specie Registration

    https://clermont.osu.edu/events/specie-registration

    Clermont County Fair are required to register their livestock projects in-person.  This process will ...

  5. ServSafe® Food Safety Training

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  6. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  7. Jams and Jellies Workshop

    https://greene.osu.edu/events/jams-and-jellies-workshop

    workshop will focus on how to make jams and jellies, and participants will take home their products. ...

  8. Water Bath Canning Workshop

    https://greene.osu.edu/events/water-bath-canning-workshop

    Tuesday, August 18- This hands-on workshop will focus on how to make jams and jellies, and participants ...

  9. Pressure Canner Workshop

    https://greene.osu.edu/events/pressure-canner-workshop

    water bath method. Jams and Jellies Workshop- Tuesday, August 18- This hands-on workshop will focus on ...

  10. Edible Landscape

    https://greene.osu.edu/news/edible-landscape

    can get your steps in and enjoy your wholesome harvest! Dr. Gary Gao is a professor and an extension ...

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