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  1. CD Wire- June 14, 2021

    https://comdev.osu.edu/cd-wire/2021-06-14

    programming and meet the needs of your clientele. In many instances, our clientele base has increased not only ... parking permit and the latest health and safety guidance, will be sent after August 1.  CD Video   It has ... the LOD office to be processed manually, which will significantly increase the time for you to receive ...

  2. Earth is Our Home Climate Change Video Series

    https://comdev.osu.edu/news/earth-our-home-climate-change-video-series

    Era (since the dinosaurs) are discussed. Part 2  focuses on the series of ice ages earth has ...

  3. May 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights

    Deserts employing a Convergence of Food, Energy, Water and Systems” focuses on ensuring sustainable food ... role, she will oversee CFI’s efforts to prepare leaders, students and engaged citizens in food safety as ... and complement existing OSU food safety educational efforts. On May 17 – 21, the Food Industries ...

  4. Nonthermal Food Processing Technologies: A promising solution for manufacturing healthy processed foods

    https://fst.osu.edu/about-us/multimedia/nonthermal-food-processing-technologies-promising-solution-manufacturing-healthy

    and Systems” focuses on ensuring sustainable food production systems and achieving food security in ...

  5. CD Wire- May 24, 2021

    https://comdev.osu.edu/cd-wire/2021-05-24

    Vita. Your reporting enables us to meet federal requirements (that accompany the federal Smith-Lever ... addresses ecosystem restoration through bioregional collaborations with a specific focus on higher education ... impact on Habitat, Wildlife and Fisheries This event is free, but registration is required. Click here ...

  6. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    engaged citizens in food safety as well as develop and implement new learning and education programs that ... meet the needs of stakeholders and complement existing OSU food safety educational efforts. Gina brings ... her 20+ years of experience leading food safety projects, programs and companies to CFI. Prior to ...

  7. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    Congratulations FST SP21 Graduates!! This semester, FST students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to give a shout ...

  8. Brewing Science Minor

    https://fst.osu.edu/undergraduate/brewing-science-minor

    higher. FST Brewing Science minor required courses.   With this minor, you will learn skills that can be ...

  9. April 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights

    manufacturing technologies was recently featured in CFAES News. This consortium includes FST faculty Dr. Bala ... overview of the process of developing a Food Safety Plan to comply with the Hazard Analysis and Risk-Based ... Preventive Controls for Human Foods rule. This workshop meets FDA personnel training requirements under the ...

  10. CD Wire- May 3, 2021

    https://comdev.osu.edu/cd-wire/2021-05-03

    Requirements are the principal investigator must be from Ohio State; the project timelines must not exceed 12 ... ***************************************************************************** REMINDERS / UPDATES / NEWS: Community Connectors Q&A features Susan Colbert: As the community ... is required. Register in advance here. After registering, you will receive a confirmation email with ...

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