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  1. Functional Biochemistry of Plant Defense

    https://plantpath.osu.edu/courses/plntpth-7004

    PLNTPTH 7004 This course will focus on the basis of biochemical processes as well as signaling ... biochemistry; or permission of the instructor required to enroll. Graduate 3.0 Autumn 2022 In Person Hybrid ...

  2. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training-0

    a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

  3. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-3

    U.S. regulatory requirements. Additionally, BPCS is an excellent food safety training for processing ... Gould Food Industries Center, is required by FDA and USDA-FSIS for processors of low-acid and acidified ... acidified foods. Certification Participants are required to attend sessions and complete a standardized exam ...

  4. New CD Fact Sheets Published

    https://comdev.osu.edu/news/new-cd-fact-sheets-published

    Nutrition incentives increase the purchase of fruits and vegetables by low-income individuals and families ...

  5. Fayette County Mural Project Strengthens Local Economy

    https://comdev.osu.edu/news/fayette-county-mural-project-strengthens-local-economy

    painting that has the potential of increasing economic and community development opportunities.   It is ...

  6. Amanda Osborne named 2021 Raymond A. Schindler Excellence in Community Development Extension Award Recipient

    https://comdev.osu.edu/news/amanda-osborne-named-2021-raymond-schindler-excellence-community-development-extension-award

    the development of a sustainable local/regional food system with a focus on building/enhancing systems ... took a collaborative approach to his work, focusing on tourism development, comprehensive planning, ...

  7. CD Wire- December 20, 2021

    https://comdev.osu.edu/cd-wire/2021-12-20

    support the development of a sustainable local/regional food system with a focus on building/enhancing ... here. JCEP/ESP Awards: Creative Works Awards: Follow-Up News Story/Press Release: Gwynn Stewart, ...

  8. Better Process Control School meets FDA & USDA regulations

    https://foodindustries.osu.edu/news/better-process-control-school-meets-fda-usda-regulations-1

    (BPCS) on March 14-17, 2022. BPCS satisfies the training requirements specified in both the FDA and USDA ... lectures by distinguished speakers, covering food safety topics including microbiology, acidified and ...

  9. Pesticide & Fertilizer Recertification

    https://washington.osu.edu/events/pesticide-fertilizer-recertification-1

    can be acquired at this meeting. Pre-registration is required. Click here for registration flyer with ...

  10. Pesticide & Fertilizer Recertification

    https://washington.osu.edu/events/pesticide-fertilizer-recertification

    can be acquired at this meeting. Pre-registration is required. Click here for registration flyer with ...

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