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  1. Cover Crops Offer Options

    https://wayne.osu.edu/news/cover-crops-offer-options

    soil health. These crops are typically planted in the fall. Rye, barley and wheat will overwinter and ... continue growing in the spring. Other crops will only grow during the fall season and die off in winter. ... next crop. They are not harvested or grazed (though you can certainly do either and still receive many ...

  2. Factsheets

    https://producesafety.osu.edu/covid-19/factsheets

    COVID-19 and food safety.  As the scientific community learns more about COVID-19 information in these ... factsheets will be updated. FOOD SAFETY FAQ COVID-19 AND FOOD SAFETY FAQ COVID-19 INFORMATION FOR THE PLAIN ... COMMUNITY SPECIALTY CROP FARM OPERATORS COVID-19 FOOD SAFETY- FARM OPERATORS PRODUCE AUCTIONS COVID-19 FOOD ...

  3. StrengthsFinder

    https://cfaes.osu.edu/news/events/strengthsfinder-3

    inventory to learn their five strongest talents.  By focusing on your strengths you increase your ... "You get what you focus on." -Vannoy & Ross As a leader it is important to know what ... "we spend too much time focusing on our weaknesses, trying to make them stronger rather than ...

  4. Chow Line: Takeout food and food delivery services amid COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-takeout-food-and-food-delivery-services-amid-covid-19

    asthma, heart disease, and diabetes are associated with an increased severity of COVID-19 infections and ... restaurant is practicing social distancing and good preparation practices,” said Sanja Ilic, food safety ... for food safety, before placing your order. Many restaurants are now volunteering this information. ...

  5. Webinars

    https://producesafety.osu.edu/covid-19/webinars

    COVID-19 and food safety.  As the scientific community learns more about COVID-19 new information will be ... posted. COVID-19 and Food Safety for Consumers by Dr. Sanja Ilic (March 26 2020) COVID-19 and Food Safety ...

  6. Fabric Masks Are Needed in Our Area!

    https://mahoning.osu.edu/news/fabric-masks-are-needed-our-area

    eisenhauer.30@osu.edu. We have a request from the local news to show what we are doing!! Thanks! ...

  7. Chow line: Grocery shopping in the midst of COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-grocery-shopping-in-the-midst-covid-19

    associated with an increased severity of COVID-19 infections and fatality rates. The virus is most often ... is to practice social distancing, said Sanja Ilic, food safety state specialist with Ohio State ... is at least 60% alcohol.” Many grocery stores have instituted safety precautions such as reducing the ...

  8. Leading from Wherever You Are

    https://cfaes.osu.edu/news/events/leading-from-wherever-you-are

    will focus on the relationships you have at all levels of your organization.  Participants will share ... experiences, tips and ideas for increasing their influence at work.   Objectives: •           Identify what it ... Discover ways to increase their influence at all levels of the organization. Beth Flynn is facilitating ...

  9. COVID-19 Farm Resources

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/covid-19-farm-resources

    Workers on the Farm During COVID-19   Webinars COVID-19 and Food Safety for Consumers COVID-19 and Food ... Safety for Specialty Crop Producers and   Marketers   Zoom for Farmers Using Zoom for Meeting Virtually ...

  10. Mud and more mud

    https://cfaes.osu.edu/news/articles/mud-and-more-mud

    who trudge through it. Mud can keep farmers from planting and harvesting, lower crop yields, put ... soil with heavy equipment such as a planter or harvester and the pore space between the soil particles ... typically occurs, and five in October, the typical harvest period. “That’s more than a week’s worth of ...

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