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  1. ServSafe® Food Safety Training

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  2. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  3. Planning Your Garden

    https://franklin.osu.edu/events/planning-your-garden

    farmer can increase the harvest, decrease the work and make the 2020 garden a success. Topics will ...

  4. 4 Evening Beef School Series in March

    https://wayne.osu.edu/news/4-evening-beef-school-series-march

    management with a focus on production of and feeding wet-wrapped baleage (Rory Lewandowski, Wayne Co. ... $6/individual or register for all four at a discounted price of $20/ farm. Preregistration is required by ...

  5. Maintain Teat Dipping Practices During Cold Weather

    https://wayne.osu.edu/news/maintain-teat-dipping-practices-during-cold-weather

    the post-dip is a product with increased levels of emollients that serve to protect, heal and soften ... speeds 10 mph or greater) there is an increased possibility that wet teats can experience freeze damage.  ... wind is channeled. Winter weather can result in increased incidences of roughened teat ends, termed ...

  6. FAQ's

    https://pested.osu.edu/NewEducator/faqs-0

    FAQ's for New Educators   What are the requirements for recertification and maintaining ...

  7. Faces of Ohio 4-H

    https://ohio4h.org/newsletter/ohio-4-h-highlights/january-2020/faces-ohio-4-h

    thanks to new procedures she implemented to increase income, profits from the stand nearly doubled in ...

  8. Dicamba Certification Training plus ARC/PLC Choice Program

    https://fairfield.osu.edu/events/dicamba-certification-training-plus-arcplc-choice-program

    information about the requirments of dicamba-specific training linked here. Please note that private Pesticide ...

  9. Gluten Free Eating Resources

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/gluten-free-eating-resources

    gain insight into the considerations involved in gluten free eating and increase their knowledge about ...

  10. Farm Bill ARC/PLC Decision

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/farm-bill-arcplc-decision

    generated when either crop price or the amount of crop revenue per acre falls below a pre-determined ... acre payment when crop revenue falls below 86% of a calculated guaranteed crop revenue value.  That ... price.  The PLC program generates a per acre payment when market year average price falls below ...

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