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  1. Functional Biochemistry of Plant Defense

    https://plantpath.osu.edu/courses/plntpth-7004

    PLNTPTH 7004 This course will focus on the basis of biochemical processes as well as signaling ... biochemistry; or permission of the instructor required to enroll. Graduate 3.0 In Person Columbus ...

  2. SENR Announcements, September 23

    https://senr.osu.edu/email/senr-announcements-september-23

    Announcements, Sept. 23 Add paragraph:  Copy:  Hello SENR!  If you have events or news to feature ... Ecology course co-instructed by faculty member Lauren Pintor and Krystal Pocock.  In the news Add ... member Robyn Wilson 's Agroecosystem Resilience Project focused on climate change in the eastern ...

  3. A Day in the Woods Series 'Tending Your Woodland' In-person workshop

    https://ocvn.osu.edu/events/day-woods-series-tending-your-woodland-person-workshop

    a technique that can increase the growth rate of trees to produce more wildlife food, timber and other ... harvest. Know where to get the advice and resources that will help you tend your woodland A registration ... participants to program materials and a box lunch.  Registration is required.  Please RSVP on or before October ...

  4. Lots to see, learn at Gwynne Conservation Area: Farm Science Review 2021

    https://senr.osu.edu/news/lots-see-learn-gwynne-conservation-area-farm-science-review-2021

    This news article was originally published on the College of Food, Agricultural, and Environmental ... a bucket. How and when to harvest timber, and what today’s volatile lumber prices can mean for you and your ... for your woods, and how Ohio’s “Call Before You Cut” program can help you sign a fair timber harvest ...

  5. Grain Bin Preparation

    https://wayne.osu.edu/news/grain-bin-preparation-0

    With corn and soybean harvest on the horizon, it is time to start preparing grain storage for this ... invite the insects into the bin itself once harvest has occurred. Once the inside of the bin is taken ... turn on the fan or dryer to find out nothing is happening. A wonderful harvest could quickly turn into ...

  6. EPN Breakfast- October 12, 2021, Growing the Future of Agriculture: Conversations with Black Farmers and Educators

    https://senr.osu.edu/events/epn-breakfast-october-12-2021-growing-future-agriculture-conversations-black-farmers-and

    healthy communities. Growing a sustainable food system in Ohio requires changes in our agricultural ... farm population is aging, barriers to entry are challenging and agricultural careers require extensive ... 2017 there were 48,697 Black farmers, an increase of 5 percent since 2012, who are operating primarily ...

  7. Providing Livestock Comfort at the County Fair

    https://ohioline.osu.edu/factsheet/aex-155-04

    popularity with exhibitors of smaller animals. This increase in electrical usage can easily overload the ... fall, winter, and spring. But they are less effective in the summer due to the small temperature ... can pose a safety concern for fairgoers and exhibitors. Safety should always be considered before ...

  8. Silage Season

    https://wayne.osu.edu/news/silage-season

    I talked about preparing for silage season back in the July edition of the Buckeye Dairy News ... . Well, the time for preparation is dwindling and the time for harvest is here. Harvest can be stressful ... confined spaces also have poor ventilation. The Ohio State Factsheet AEX 591.5.1 “Silo Safety” goes into ...

  9. Monday Morning Message, Sept. 20

    https://senr.osu.edu/email/monday-morning-message-sept-20

    Workday. If the traveler is traveling to an international location, they are required to sign the  ... sent to the traveler with health, safety, and risk responsibilities. Traveler can use the approved ... A reminder to faculty, staff, and students that Ohio State's travel policy requires the use of Corporate ...

  10. Field and Woodland Fungi

    https://plantpath.osu.edu/courses/plntpth-3333

    2 one-hour videos online weekly.  There will be seven required 4-hour in person hands-on experiences in the lab (3 ...

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