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  1. Dr. Cathann A. Kress elected as W.K. Kellogg Foundation board chair

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/january-2022/dr-cathann-kress-elected-wk-kellogg-foundation-board-chair

    https://www.wkkf.org/news-and-media/article/2022/01/dr-cathann-a-kress-elected-a... ...

  2. POSTPONED: CFAES Alumni Awards

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/january-2022/postponed-cfaes-alumni-awards

    Across the world, nation, and state of Ohio, we are experiencing a dramatic increase in COVID-19 ...

  3. Summer 2022 Study Abroad Overview Session

    https://ansci.osu.edu/newsletter/student-newsletter/january-10th-2022/summer-2022-study-abroad-overview-session

    application timeline, Covid-19 implications, and health and safety resources. There will also be an overview ...

  4. SPHINX & Mortar Board Senior Honoraries

    https://ansci.osu.edu/newsletter/student-newsletter/january-17th-2022-january-10th-2022/sphinx-mortar-board-senior

    SPHINX exists uniquely at Ohio State. These senior honoraries focus on strengthening relationships ...

  5. Vet Med Interview Prep Workshop

    https://ansci.osu.edu/newsletter/student-newsletter/january-17th-2022-january-10th-2022/vet-med-interview-prep-workshop

    future? This workshop will go through key skills to focus on, common questions, and ways to prepare. ...

  6. 2022 RAIN REU Internship Opportunity

    https://ansci.osu.edu/newsletter/student-newsletter/january-17th-2022-january-10th-2022/2022-rain-reu-internship

    research projects span a variety of methods and topics and aim to sustainably increase the productivity of ...

  7. Equine Breeding Season Internship

    https://ansci.osu.edu/newsletter/student-newsletter/january-31st-2022-january-24th-2022-january-17th-2021-january-10th

    of the internship! For more information on the duties and requirements, see attatched.  ...

  8. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training-0

    a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

  9. Congrats to the Poultry Judging Team!

    https://ansci.osu.edu/newsletter/student-newsletter/january-24th-2022-january-17th-2021-january-10th-2022-december-13th

    River Falls, University of North Georgia, and North Carolina State University. ...

  10. Congratulations to Kush Yadav

    https://ansci.osu.edu/news/congratulations-kush-yadav

    His oral presentation was entitled: “Ribosomal protein S17 (RPS17) insertion increases avian hepatitis ...

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