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  1. Economic Assistance Available for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/economic-assistance-available-dairy-farms

    pending. Approved loans will incur 3.75% interest for terms up to 30 years. Collateral will be required for larger ... these entities have up to three shareholders who meet eligibility requirements, they may be eligible for ... up $750,000 of assistance. Eligibility requirements include gross farm income levels, wetland, and ...

  2. (NEW!) SENR Picks

    https://senr.osu.edu/news/new-senr-picks

    Elwha River.  Currently his research focuses on filling knowledge gaps in the annual cycles of declining ... this Ohio State News release, "A songbird’s fate hinges on one fragile area " that highlights ... is a periodic update on resources and educational materials focused on environment and natural ...

  3. Should You Consider Reducing Mineral Supplementation in Periods of Low Milk Prices?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/should-you-consider-reducing-mineral-supplementation

    Mg absorption, increasing the risk of deficiency. In most situations, diets with 0.20 to 0.25% Mg is ... products that increase the DCAD (concentration of potassium + sodium – concentrations of chloride + sulfur, ... expressed as milliequivalents per kg of diet) often increase milk fat yield. Based on a study from ...

  4. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    April component prices at $12.22/cwt, followed by a sizeable increase to $17.52/cwt in June. Longer term ... is reflective of the increased cost of several high protein feed ingredients, as well as the lower ...

  5. VOLUME 22, ISSUE 3

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3

    ...

  6. Factsheets

    https://producesafety.osu.edu/covid-19/factsheets

    COVID-19 and food safety.  As the scientific community learns more about COVID-19 information in these ... factsheets will be updated. FOOD SAFETY FAQ COVID-19 AND FOOD SAFETY FAQ COVID-19 AND FOOD SAFETY FAQ- FRESH ... PRODUCE COVID-19 INFORMATION FOR THE PLAIN COMMUNITY SPECIALTY CROP FARM OPERATORS COVID-19 FOOD SAFETY ...

  7. 2020 William E. Krauss Director's Award for Excellence in Graduate Research

    https://ansci.osu.edu/news/2020-william-e-krauss-directors-award-excellence-graduate-research

    Functional Genomics Laboratory led by Dr. Kichoon Lee in the Department of Animal Sciences focuses on ... color and increasing muscle mass. This new method is expected to accelerate avian genome editing and ...

  8. COVID-19 Webinars and Resources

    https://southcenters.osu.edu/direct-marketing/covid-19-webinars-and-resources

    Resources:  Produce Safety     Removing Disposable Gloves        Removing Reusable Gloves         Ohio Hand ...     OFMN Response to COVID19   Letter to FM Managers from ODA Farm Markets:  Farm Market Safety       Farm ...

  9. May 2020 Director's Note to Alumni and Friends

    https://senr.osu.edu/news/may-2020-directors-note-alumni-and-friends

    there are many who are experiencing tremendous hardship requiring more than a conversation and check-in. ... many of our students have been upended, from loss of employment to a complete disruption of fall plans ...

  10. OSU Extension COVID-19 Information – FAQs

    https://extension.osu.edu/about/vision-mission-values/designext-%E2%80%93-shaping-ohio-state-university-extensions-future/osu

    keep focused on the health and safety of those involved. Q: Are we still holding the OSU Extension ANR ... a weekly basis as circumstances evolve. To whom do the COVID-19 instructions and requirements apply? ... statewide. Our primary concern remains the health and safety of all of our people. Please make decisions that ...

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