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  1. Much Fridge Food 'Goes There to Die'

    https://aede.osu.edu/news/much-fridge-food-goes-there-die

    safety – odor, appearance and dates on the labels.  "No one knows what 'use by' and ... 'best by' labels mean and people think they are a safety indicator when they are generally ... increase or decrease waste. We wanted to better understand those relationships, and how individual products ...

  2. "Economic Nationalism: US Trade Policy vs. Brexit

    https://aede.osu.edu/about-us/publications/economic-nationalism-us-trade-policy-vs-brexit

    causes of populism and economic nationalism in the US and UK, focusing on the "China shock".  ...

  3. Infant Feeding Technician Certificate Course

    https://foodindustries.osu.edu/infant

    will have access to the course for a period of 90 days, and all required assignments must be completed ...

  4. Frequently Asked Questions

    https://aede.osu.edu/research/osu-farm-management/2018-farm-bill/frequently-asked-questions

    (price times yield) falls below a historical benchmark. ARC-CO uses the county average yields to ... year by the amount of grain sold at that price. If the MYA price falls below the fixed reference price ... Average Price falls below these values a PLC payment is triggered. Reference prices are also substituted ...

  5. AEDE Applied Economics Seminar presented by Irvin Rojas, Center for Research and Teaching in Economics (CIDE), Mexico

    https://aede.osu.edu/events/aede-applied-economics-seminar-presented-irvin-rojas-center-research-and-teaching-economics

    public. RSVPs are not required. Light refreshments will be served prior to the presentation beginning at ... into savings accounts: higher density of bank branches increases consumption of perishable goods after ...

  6. Fall Women's Retreat- Highlands Nature Sanctuary

    https://ocvn.osu.edu/events/fall-womens-retreat-highlands-nature-sanctuary

    Fall Women's Retreat in its 14th year hosted at the Highlands Nature Sanctuary in Bainbridge, ...

  7. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-5

    workshop meets FDA requirements for FSMA training. Course Topics Food Safety Plan Development Prerequisite ... standardized curriculum that gives participants an overview of the concepts of how to create a Food Safety Plan ... Programs Food Safety Hazards Hazard Analysis and Preventive Controls Process Preventative Control Food ...

  8. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-2

    designed for food safety professionals, quality assurance team members, regulatory agency officials, and ... analysis, and the importance of integrating a food safety program into your total plant and company quality ... Registration   Location The Ohio State University (Columbus, OH) Accommodations The training requires full ...

  9. Ohio Stable in Farm Bankruptcies, While Nation is Up

    https://aede.osu.edu/news/ohio-stable-farm-bankruptcies-while-nation

    particularly resilient and has not seen the massive increase of farm bankruptcies that some states have,” ... has contributed to an increase in farmers filing for bankruptcy, Dinterman said. The value of land is ... same time that farm bankruptcies are on the increase nationwide, net farm income is declining. Aside ...

  10. Advising Resources

    https://aede.osu.edu/undergraduate/advising-resources

    substitutions in your program Questions/issues related to your academic program requirements  Schedule an ...

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