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  1. Take a Break! Email Challenge

    https://washington.osu.edu/news/take-break-email-challenge

    Fall Email Wellness Challenge. Two weekly email messages will be sent to you from your local OSU ... just to name a few. I hope you will Take a Break with me this fall for this fun, informative 6-week ... are set. Expect a pre-challenge message the second week of October. Join the Fall 2020 Email Challenge ...

  2. Buckeyes In Your Corner

    https://ansci.osu.edu/newsletter/student-newsletter/october-26-2020-october-19-2020-october-12-2020/buckeyes-your-corner

    fall term is finished at home.     ...

  3. Meet Shay Pond: Looking to create beneficial change for communities

    https://fabe.osu.edu/news/meet-shay-pond-looking-create-beneficial-change-communities

    Fall 2020 semester.  The CFAES Ambassador team is a team of students that give prospective students an ... an event last fall working for the CFAES Ambassador team.” Along with being an ambassador and serving ... internship for next summer and focusing on his post-graduation plans shortly after. He is on track to ...

  4. Advanced Sales Techniques and Practice

    https://aede.osu.edu/courses/aedecon-3131

    AEDECON 3131 Expands on basic sales principles with additional emphasis on required skills to ...

  5. Celebrating Buckeyes

    https://advancement.cfaes.ohio-state.edu/alumni/celebrating-buckeyes-week

    leadership efforts focus on helping to create and increase county extension professionals’ capacity, ... the lighter side-- When in school a required class was Animal Nutrition. Thus we had numerous Pre-Vet ... I am reminded of one of my favorite CFAES memories. In the Fall I always looked forward to competing in ...

  6. Celmens Food Group

    https://ansci.osu.edu/newsletter/student-newsletter/november-3-2020-october-26-2020-october-19-2020-october-12-2020

    be a food safety supervisor (see attached) in charge of their HACCP plans and shelf life program. ... Safety Supervisor is responsible for administrating and analyzing all activities in support of CFG's ...

  7. Does Quarantine Stockpiling Lead to Future Food Waste?

    https://aede.osu.edu/news/does-quarantine-stockpiling-lead-future-food-waste

    respondents had increased refrigerated storage capacity and more than 10 % had increased frozen storage ... capacity since the onset of the COVID-19 pandemic. An Increase in food storage provides a more immediate ... options, educational efforts focused on food management, cooking and preservation skills may be better ...

  8. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    harvest or assembly and the point of food consumption. Models to predict changes in quality attributes as ...

  9. Where are they now? Alumni Awards edition

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/november-2020/where-are-they-now-alumni-awards-edition

    Professionals and Producers throughout the U.S. and Canada-- for food safety solutions that maintain animal ...

  10. Fall Home Food Preservation Hours- Online

    https://lucas.osu.edu/news/fall-home-food-preservation-hours-online

    Similar to a spring/summer series, this fall, the OSU Extension Food Preservation Team is offering ... Register here: https://go.osu.edu/fall2020foodpreservationseries If you have questions about home food ...

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