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  1. Stockpile Forage to Reduce Stored Feed Costs

    https://wayne.osu.edu/news/stockpile-forage-reduce-stored-feed-costs

    from harvest, and specifically overgrazing, during the fallFall is a critical time for perennial ... yields and crude protein content of the forage.  Stockpiled forages are generally grazed in the late fall ... stockpiled, the recommendation is to begin grazing by late fall and plan to finish grazing by the end of ...

  2. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-5

    workshop meets FDA requirements for FSMA training. Course Topics Food Safety Plan Development Prerequisite ... standardized curriculum that gives participants an overview of the concepts of how to create a Food Safety Plan ... Programs Food Safety Hazards Hazard Analysis and Preventive Controls Process Preventative Control Food ...

  3. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-2

    designed for food safety professionals, quality assurance team members, regulatory agency officials, and ... analysis, and the importance of integrating a food safety program into your total plant and company quality ... Registration   Location The Ohio State University (Columbus, OH) Accommodations The training requires full ...

  4. Farm Stress Management Check-in

    https://wayne.osu.edu/farm-stress-management-check

    families are under stress.  Take some time now before the fall season to do a stress management check in.  ...

  5. College Considerations

    https://wayne.osu.edu/news/college-considerations

    Washington Post article on student loans and parent borrowers.  The increasing costs of higher education are ... – If you already have your major chosen, do some digging into what credentials are required in you ...

  6. Infant Feeding Technician Certificate Course

    https://foodindustries.osu.edu/infant

    will have access to the course for a period of 90 days, and all required assignments must be completed ...

  7. Wayne County 4-H Launches Mobile App

    https://wayne.osu.edu/news/wayne-county-4-h-launches-mobile-app

    The Wayne County 4-H App features the Wayne County 4-H Calendar of Events, a News section with links ...

  8. Wet Forages pose risk of barn fires

    https://wayne.osu.edu/news/wet-forages-pose-risk-barn-fires

    harvest moistures allow for safe barn storage and how high will bale temperatures get during the sweating ... and have someone nearby in case you fall in a burned out pocket or between bales.  Using a harness and ... tying yourself off is a good safety option.   Critical Temperatures and Actions to Take: If you are in ...

  9. Late-Planted Corn and Foliar Disease Risk

    https://wayne.osu.edu/news/late-planted-corn-and-foliar-disease-risk

    growing season.  As a result, the disease pressure or severity increases later in the growing season.  The ... is reduced.  With all of the late-planted corn in our area, there is an increased risk for foliar ...

  10. Scout Alfalfa for Potato Leafhoppers

    https://wayne.osu.edu/news/scout-alfalfa-potato-leafhoppers

    alfalfa is less than fifteen inches tall.  As alfalfa approaches a normal harvest height or maturity, ... another rescue action is to take an early harvest cut.  Harvesting alfalfa will temporarily eliminate the ...

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