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  1. Determining Forage Moisture Content

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/determining-forage-moisture-content

    factors, including forage maturity at harvest, forage moisture content at harvest, and forage storage ... maturity, the quality of a stored forage is greatly dependent upon moisture content at harvest. Given that ... moisture content to make good harvest decisions? The primary methods used to determine forage moisture are ...

  2. Turbulence in the Dairy Industry

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/turbulence-dairy-industry

    Among other changes are the shifts in components prices, mainly the focus on fat and protein, as ... discussed in the January Issue of Buckeye Dairy News. With less travel in the US with the ‘shelter in ... the fiber and fat and for protein. Thus, the reduced availability of distillers grains will increase ...

  3. Effects of Dietary Protein Level in Dry Cows and Heifers on Milk Production

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/effects-dietary-protein-level-dry-cows-and-heifers

    would require a greater MP intake than dry cows to maximize milk production. This is because heifers are ... still growing before calving unlike dry cows, and more MP would be required for heifer growth in ... addition to requirements for maintenance and pregnancy (i.e., fetal and mammary growth). In heifers, ...

  4. Hiring Pause through June 30

    https://ati.osu.edu/newsletter/wednesday-wire/march-25-2020/hiring-pause-through-june-30

    June 30, 2020, should focus on maintaining adequate staffing levels in these essential service areas:  ...    Law enforcement and public safety     Hospitals and health services     Child care for children of ... and fall 2020  Key research positions (including graduate students, post-doctoral researchers and ...

  5. Graduate Exit Seminar via Zoom- Connor Rosenblatt

    https://senr.osu.edu/events/graduate-exit-seminar-zoom-connor-rosenblatt

    shared habitat requirements. However, if bobwhites are to potentially offer conservation aid to ... is in question. In the first part of my thesis, I focus on landscape-scale characteristics that ... predicted by bobwhite occupancy. For the second part, I focus on projecting population dynamics of bobwhite ...

  6. Establishing New Forage Stands

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/establishing-new-forage-stands

    opportunities to be few and short. As planting is delayed, the risk increases because of more competition from ... weed-free. Don’t overwork the soil. Too much tillage depletes moisture and increases the risk of surface ... without a companion crop in the spring allows harvesting two or three crops of high-quality forage in the ...

  7. Chasing Success

    https://ati.osu.edu/newsletter/wednesday-wire/april-8-2020/chasing-success

    money to buy things. The goal is always external. Professors fall into this trap as well. Do this work ... the secret. Fall in love with the process, and the goals will eventually happen. Is your goal to get ... parts of the process. I will admit, it is hard to fall in love with doing problem sets over and over and ...

  8. Graduate Exit Seminar via Zoom- Savannah Ballweg

    https://senr.osu.edu/events/graduate-exit-seminar-zoom-savannah-ballweg

    of noteworthy sapling species, including species like maples, beech, and oaks which are of increased ... species, also each increased in relative density. American beech led all other sapling species in both stem ... vegetation layer. Species richness showed a minor decrease, while evenness and diversity values increased ...

  9. Recent faculty, staff and student publications

    https://senr.osu.edu/news/recent-faculty-staff-and-student-publications

    after shelterwood harvest. – Forestry Studies | MetsanduslikudUurimused 71, 1–16, ISSN 1406-9954. ...

  10. Graduate Exit Seminar via Zoom- Ellen Maas

    https://senr.osu.edu/events/graduate-exit-seminar-zoom-ellen-maas

    is becoming increasingly difficult to secure our food and bioenergy supply. Historical farming ... models might be the answer. We will explore two models, with a focus on their uncertainties, through ...

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