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ServSafe Manager Certification Training
https://washington.osu.edu/news/servsafe-manager-certification-training
standard in food-safety training and is accepted in almost all U.S. jurisdictions that require employee ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...
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SEEing the Possibilities
https://ati.osu.edu/april-17-2024/seeing-the-possibilities
program at OSU, a 2018 Student Life Survey  showed an increased sense of belonginess for SEE ... participants increase by 13.8% compared to student employees who did not participate in SEE.  (For more ... Education. Funded through June 2025, this grant will help SEE focus and expand their programming on health ...
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Welcome Leesa!!
https://miami.osu.edu/news/welcome-leesa
Miami County Extension has hired Leesa Alexander as a part time Program Assistant focusing on 4-H ...
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Grill Smart for Youth coming in June
https://fairfield.osu.edu/news/grill-smart-youth-coming-june
grill. Furthermore, those in attendance will learn about potential food safety issues when preparing meat ...
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Summer Reading Challenges
https://ati.osu.edu/april-17-2024/summer-reading-challenges
The OSU Alumni Association is offering two FREE summer reading programs, one for kids and one for teens and adults.  ...
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Digital Downloads: Financial Literacy
https://ati.osu.edu/april-17-2024/digital-downloads-financial-literacy
In recognition of Financial Literary Month, Huntington Bank has made a variety of digital downloads available to the OSU family. ...
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FFA assists ATI student's family affected by tornado
https://ati.osu.edu/april-17-2024/ffa-assists-ati-students-family-affected-by-tornado
The Marysville FFA came to the aid of the Trapp Farms, the family farm of Emerson Trapp, an ATI first-year student. ...
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Food Extrusion Workshop
https://foodindustries.osu.edu/events/food-extrusion-workshop
Novel Ingredients Equipment Design Principles and Operation Food Safety in Extrusion Extrusion of Snacks ...
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Spring Forage Establishment
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/spring-forage-establishment
high-quality harvests in a successfully established seeding year. If looking to increase forage tonnage in the ... be careful to not overwork soils depleting soil moisture and increasing the risk of soil crusting ... scout for pests yearly when each pest is seasonally present. Harvest Management: Unless there is weed or ...
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Fairfield County Local Foods Tour- Don's Prawns & More
https://fairfield.osu.edu/events/fairfield-county-local-foods-tour-dons-prawns-more
Join OSU Extension Fairfield County to learn about harvesting prawns at Don's Prawns & ... More. Attendees will be able to watch the harvesting process. Please dress for the weather. There is no ...