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Extension Today: Farm Science Review
https://extension.osu.edu/today/extension-today-farm-science-review
measure success – for example: implementing more sustainable growing practices, increasing profit margins, ... utilizing technology in every stage of production, harvesting crops more efficiently, and raising healthier ... out 600 acres of demonstrations (equipment, crops, ag safety, many others), attend dozens of ...
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Breakout Session descriptions
https://fcs.osu.edu/intranet/fcs-professionals/fcs-2021-conference/breakout-sessions
Heer, Myra Moss Climate change and increasing pollution will present many challenges for our quality of ... never been more important than during the past year and a half. As the pandemic increased and in-person ... a new framework that creates safety in conversations about "DEI", one that centers those who ...
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Extension Today: Tailgate Burger Grilling
https://extension.osu.edu/today/extension-today-grilling-burgers
Backyard Grilling: Food Safety Practices to Keep on the Front Burner Making and Preserving BBQ and Hot ... Sauces LEARN MORE! There are many facets involved in meat production – harvesting retail cuts; making ... Meat Judging Team. Garth Ruff is an Extension field specialist focusing on beef cattle. His Extension ...
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FCS 2021 Conference
https://fcs.osu.edu/intranet/fcs-professionals/fcs-2021-conference
FCS 2021 Conference will be a Virtual event If you require an accommodation such as live ...
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Agenda
https://fcs.osu.edu/intranet/fcs-professionals/fcs-2021-conference/agenda
If you require an accommodation such as live captioning or interpretation to participate in this ...
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Buurma Farms Inc. Recalls Plain (Flat) Parsley Due to Possible Health Risks
https://fcs.osu.edu/news/buurma-farms-inc-recalls-plain-flat-parsley-due-possible-health-risks
Buurma Plain (flat leaf) Parsley with a harvest date of August 30, 2021 from their Gregory, Michigan ... being recalled was harvested on August 30, 2021. It was sold and shipped in 30 count cartons to ...
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Extension Today: Tomato Salsa and Street Corn
https://extension.osu.edu/today/extension-today-tomato-salsa-and-street-corn
research team are working to improve the nutritional quality of food crops, focusing on tomatoes which are ... sweet corn festivals from mid-summer to early fall. Look up these links online and check out a sweet ...
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CD Wire- September 13, 2021
https://comdev.osu.edu/cd-wire/2021-09-13
with FSR. Requirements are friendliness and willingness to help find answers to visitor needs. New at ... Alignment Update: Fall Road Show Registration due by September 15 OSU Extension leadership will be hosting ... several road shows this fall for a chance to reflect, reconnect, and refocus. We will reflect on the past ...
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Extension Today
https://extension.osu.edu/today
specialists, etc. online. Fall in the College of Food, Agricultural, and Environmental Sciences means Farm ...
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ServSafe® Food Safety Training- Level 2, Manager
https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-level-2-manager
a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...