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  1. Improved Soil Health Linked to Nitrogen Fertilizer Efficiency Across Corn Belt

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-02/improved-soil-health-linked-nitrogen-fertilizer-efficiency-across

    health measurements increased relative yields by an average of 5% across N fertilizer rates. In other ... of organic matter, both of which are important components of soil health. In response to increased ... testing services. These tests often focus on the biological activity of the soil, specifically targeting ...

  2. The Southern Ohio Farm Shows

    https://clermont.osu.edu/southern-ohio-farm-shows

    101. Gig Neal will show us various safety practices that farmers use during fall harvest, and Amanda ... tips for holiday lighting safety and efficiency.   November 18- Have you been delegated the task of ... process of harvesting corn in Ohio, learn about cover crops with Richard Purdin, and learn about the Big ...

  3. Meat Processing Business Toolkit

    https://southcenters.osu.edu/meat-processing-business-toolkit

    entrepreneurs can use as aids in their decision-making processes. The tools in this kit are focused on Ohio but ... innovative models utilized by producers and processors. Farmer Focused Models for Local Meat Processing ... enterprise, it is helpful to develop a business plan and assess the financial requirements of the future ...

  4. Upcoming Agronomy Team Programs

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-02/upcoming-agronomy-team-programs

    a weekly series focusing on investing in soil health, and the first session of a series focusing on farming ...

  5. Soil Health Seminar Focuses on What Soil Health Tests Tell You

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-02/soil-health-seminar-focuses-what-soil-health-tests-tell-you

    resources in Ohio. But an increasing number of farmers are interested in overall soil health, which ...

  6. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-3

    Industries Center is an FDA, USDA, and FSIS required course for processors of low-acid and acidified foods. ... Additionally, BPCS is an excellent food safety training for processing and quality assurance supervisors, ... Participants are required to attend sessions and complete a standardized exam on each topic. A passing score of ...

  7. EPN Webinar- February 9, 2021: A world of sustainable pathways, a focus on Cardinal Health

    https://senr.osu.edu/events/epn-webinar-february-9-2021-world-sustainable-pathways-focus-cardinal-health

    Safety, and Sustainability Team (EHSS). This team provides a unique glimpse into the path of an EHSS ... and Natural Resource Alumni and leaders of Cardinal Health’s Environment, Health, Safety, and ... Impact 10:10 a.m. Andrew Wehr, vice president, Environment, Health, Safety & Sustainability, Cardinal ...

  8. Water Quality Wednesday

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-02/water-quality-wednesday

    to include “best management practices” has been an area of focus for agricultural producers, ...

  9. OSU Extension to Host "Planning for the Future of Your Farm" Workshop

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-02/osu-extension-host-planning-future-your-farm-workshop

    family farm. Pre-registration is required as one packet of program materials will be mailed to ...

  10. Cecil Okotah

    https://senr.osu.edu/our-people/cecil-okotah

    at The Ohio State University in 2017. Cecil’s internship focused on Ohio State's recycling ...

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