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November 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2019-highlights
Center hosted a food safety and international training program on November 2 – 16, which was funded ... nineteen Fellows from Costa Rica, Pakistan, and Bosnia & Herzegovina, and focused on the scientific and ... technical aspects of food safety standards, systems, and best practices necessary for ensuring the ...
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2020 DC Days Request for Applications Now Available
https://grants.cfaes.ohio-state.edu/news/2020-dc-days-request-applications-now-available
the peer review process. This is an excellent opportunity for networking and to increase your grant ...
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CARTEENS Class
https://franklin.osu.edu/events/carteens-class-62
regardless of age. Credit card payment is required in the amount of $50. Click here to register. Parking ...
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CARTEENS Class
https://franklin.osu.edu/events/carteens-class-60
regardless of age. Credit card payment is required in the amount of $50. **This Class is FULL** Click here ...
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October 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2019-highlights
hold its inaugural event, “Translating Science Into Policy and Practice: What are the food safety ... priorities?” on Nov. 14 at the Drake Performance and Event Center. The event will include a food safety panel ... discussion featuring: Mindy Brashears, PhD, Deputy Under Secretary for Food Safety, Food Safety and ...
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December marks return of Grape and Wine Analysis Workshop at OSU South Centers
to the basics: a focus on red and white grape and wine production, vine establishment and training, ...
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Research News- November 2019
https://grants.cfaes.ohio-state.edu/news/research-news-november-2019
The November 2019 edition of Research News, the College's monthly newsletter for grant ...
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Carving New Ideas
https://franklin.osu.edu/program-areas/4-h-youth-development/carving-new-ideas
43071 Carving New Ideas (CNI) is a camping opportunity that focuses on critical thinking and program ...
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Food Supply-Chain Equipment Operations
https://fst.osu.edu/courses/fdscte-3400
FDSCTE 3400 The focus of this course is description of equipment used throughout the food supply ... chain from harvest/assembly to preparation for consumption. After completing this course, students will ...
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South Centers scientist recognized for reaching commercialization milestone
studies in Africa, Asia and Europe. Much of his attention has been focused in the eastern European country ...