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  1. November 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2019-highlights

    Center hosted a food safety and international training program on November 2 – 16, which was funded ... nineteen Fellows from Costa Rica, Pakistan, and Bosnia & Herzegovina, and focused on the scientific and ... technical aspects of food safety standards, systems, and best practices necessary for ensuring the ...

  2. News Release: Baldwin completes internship with Ohio State University Extension

    https://acel.osu.edu/news/news-release-baldwin-completes-internship-ohio-state-university-extension

    Trent Baldwin, of Salinas, California, recently completed an internship with the Ashtabula County Ohio State Extension in Jefferson, Ohio. During his internship, Baldwin used his skills to coordinate and run Cloverbud Camp, facilitate 4-H Camp and assist ...

  3. News Release: Ritter completes internship with GC2 Ministries

    https://acel.osu.edu/news/news-release-ritter-completes-internship-gc2-ministries

    Kayla Ritter, of Brookville, recently completed an internship with GC2 Ministries in San Rafael, Heredia, Costa Rica. During her internship, Ritter used her communication skills to coordinate community events such as a women’s retreat, vacation Bible scho ...

  4. News Release: Ohio State students selected for national agricultural education symposium

    https://acel.osu.edu/news/news-release-ohio-state-students-selected-national-agricultural-education-symposium

    sessions will focus on creating an inclusive classroom environment, inquiry-based learning, classroom ...

  5. Ohio State University Extension Small Farm Program announces the 2020 Ohio New and Small Farm Colleges

    https://agnr.osu.edu/news/ohio-state-university-extension-small-farm-program-announces-2020-ohio-new-and-small-farm

    agricultural or horticultural enterprise but you just aren’t sure what is required, from an equipment, labor, ...

  6. Processed Meats Product Show

    https://agnr.osu.edu/events/processed-meats-product-show

    properly labled. The students all developed a Hazard Analysis and Critical Control Points safety plan, and ...

  7. October 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2019-highlights

    hold its inaugural event, “Translating Science Into Policy and Practice: What are the food safety ... priorities?” on Nov. 14 at the Drake Performance and Event Center. The event will include a food safety panel ... discussion featuring: Mindy Brashears, PhD, Deputy Under Secretary for Food Safety, Food Safety and ...

  8. News Release: Yonley completes internship with Ohio Farm Bureau

    https://acel.osu.edu/news/news-release-yonley-completes-internship-ohio-farm-bureau

    Brianna Yonley, of Coshocton, recently completed a membership and marketing internship with the Allen, Paulding, Putnam, and Van Wert Farm Bureau in Columbus Grove, Ohio. During her internship, Yonley used her communication skills to generate content for ...

  9. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    FDSCTE 3400 The focus of this course is description of equipment used throughout the food supply ... chain from harvest/assembly to preparation for consumption. After completing this course, students will ...

  10. Have your hay, and eat it, too

    https://agnr.osu.edu/news/have-your-hay-and-eat-it-too

    enormous amount of rainfall last spring left many farmers unable to get into their fields to harvest hay ...

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